French Toast (Breakfast).
You can have French Toast (Breakfast) using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of French Toast (Breakfast)
- It's of Base.
- You need of French Bread.
- Prepare of Eggs.
- Prepare of Milk.
- Prepare of Butter.
- It's of Flavor.
- You need of Maple Syrup.
- Prepare of Salt.
- It's of Vanilla Extract.
- It's of Cinnamon.
- It's of Tbps Sugar.
French Toast (Breakfast) instructions
- Prep: Combine Milk, Eggs, Salt, Sugar, Cinnamon and Half the Butter (Melted), whisk together and put in a shallow pan to dip the bread in..
- Prep: Preheat Skillet to Medium and Grease with Butter..
- Cook: Quickly dip the bread into the milk mixture, flip it once and then let it drip away the extra liquid for a couple seconds. Transfer it to the skillet and cook to desired crispness on both sides..
- Serve: Immediately OR place in the oven at 200°F until ready to serve..