Recipe: Yummy Spicy Tuna Spaghetti with Squeezed Lemon Condiment

Spicy Tuna Spaghetti with Squeezed Lemon Condiment. Spaghetti with Tuna Capers and Lemon is simple dish with complex flavors will wake up your taste buds. To print this recipe or for more of my gluten free. Well there here spicy tuna pasta recipe is right up there at the top of my fusion pasta love list.

This Spicy Tuna Spaghetti is easily adaptable to add extra vegetables and different flavours and you can make a kid friendly version too. Spaghetti tossed with lemon juice and olive oil for the sauce and loaded with tuna, peas, olives and plenty of herbs. We love a cupboard raid meal for something quick. You can have Spicy Tuna Spaghetti with Squeezed Lemon Condiment using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Spicy Tuna Spaghetti with Squeezed Lemon Condiment

1. Prepare 1 portion of spaghetti.
2. You need 1 of medium tomato (sliced and divide into 8 pieces).
3. Prepare 2 cloves of garlic (chopped).
4. You need 3 cloves of shallot (slice thinly).
5. You need 1 of big red chili pepper (throw the seeds, slice diagonally).
6. It's 2 of cayenne pepper (slice thinly).
7. You need 1/2 can of spicy tuna.
8. Prepare 3/4 tbs of sugar.
9. It's 1/2 tsp of chicken stock powder (for boiling pasta).
10. It's 1/2 tsp of chicken stock powder (for seasoning).
11. You need 1/2 tbs of fruity extra virgin olive oil (I used citric orange).
12. You need of lemon/lime for condiment.
13. You need of dried parsley for garnish.

Toss the spaghetti with the oil, garlic, and breadcrumbs until. Orechiette loaded with meaty canned tuna and bright, sweet peas gets slicked with chile-infused olive oil in this lightning-fast, super-simple weeknight dish. The Best Canned Spicy Tuna Recipes on Yummly Spicy Tuna Onigiri, Spicy Tuna Roll, Spicy Tuna Pasta.

Spicy Tuna Spaghetti with Squeezed Lemon Condiment step by step

1. Boil spaghetti with chicken stock around 7 minutes or follow the direction of your spaghetti's box..
2. Strain the spaghetti but don't throw away the water yet, keep it for later purpose..
3. Stir fry garlic, shallot, and tomato around 1 minute, add the spicy tuna..
4. Season with sugar, and chicken stock, stir for a while..
5. Add the spaghetti, sliced big red chili pepper, cayenne pepper, stir it until well combine..
6. Add 1 laddle soup of the spaghetti water, and let the water absorb completely, and last add the fruity extra virgin olive oil. Stir them well..
7. Turn off your heat, place the spaghetti on your serving plate, garnish it with dried parsley and sliced pepper, and last squeezed the lemon for the last touch..
8. Ready to be serve!.

Spicy Tuna SpaghettiRecipesPlus. tomatoes, lemon juice, basil leaves, red chili Tuna SpaghettiO Meu Tempero. spaghetti, tuna, bay leaf, water, shallots, chives, freshly ground pepper. Best thing you can make with canned tuna. Remove pan from heat and toss in tuna and warm, cooked pasta along with reserved starchy cooking liquid. Add minced parsley and toss once. Drain tuna packed in olive oil into a colander placed in the sink.