Recipe: Perfect Frozen peanut butter pie - Reduced Fat

Frozen peanut butter pie - Reduced Fat. Creamy and delicious--melts in your mouth. This pie is a real crowd-pleaser and it can be made with reduced-fat ingredients. Thaw slightly before serving to allow easier slicing.

Whisk in Weight Watchers Whipped Cream Cheese and Giant Chocolate Fudge Bar to combine. Fold in whipped topping until combined. Pour into graham crust and freeze overnight or for several hours before serving. You can cook Frozen peanut butter pie - Reduced Fat using 9 ingredients and 10 steps. Here is how you cook that.

Ingredients of Frozen peanut butter pie - Reduced Fat

1. You need 1 of oreo pie crust.
2. You need 1 1/4 cup of fat-free milk.
3. Prepare 1/4 cup of sugar.
4. It's 1 cup of natural/homemade peanut butter.
5. You need 1/2 tsp of vanilla.
6. You need 4 oz of fat-free cream cheese, softened.
7. Prepare 8 oz of fat-free whipped topping, thawed.
8. Prepare 1 of finely chopped un salted, dry roasted peanuts.
9. It's 1 of mini chocolate chips or chocolate shavings.

CATEGORIES: Ice Cream and Frozen Treats, Pies and Pastries, Sara. Pour the crumbs into a pie plate and compact down and up the. The holy matrimony of the two provided me with. Set the frozen pie out at room temperature for a few minutes before slicing.

Frozen peanut butter pie - Reduced Fat step by step

1. Combine milk and sugar in a saucepan over medium-low heat.
2. Cook 2 minutes or until sugar dissolves, stirring constantly; transfer mixture to a a bowl.
3. Add peanut butter and vanilla stirring with a whisk until combined.
4. Cover and chill 30 minutes.
5. Place cream cheese in a large bowl, and beat with a mixer at medium speed until light and fluffy.
6. Add milk mixture, beating on low speed until combined.
7. Fold in whipped topping; pour mixture into pie crust.
8. Sprinkle with peanuts and chocolate chips/shaved chocolate.
9. Freeze 8 hours or overnight until hard.
10. Transfer pie to refrigerator 30 minutes-2 hours before slicing.

Serve with a dollop of whipped cream or whipped topping and drizzle. Crush the cookies until they're fine crumbs. If you love sweet and salty desserts. Frozen Chocolate Peanut Pie, makes one. Double cream or heavy whipping cream would also work, but I don't advise any other substitutes with a lower fat content.