Recipe: Appetizing Spaghetti Squash Pie

Delicious, fresh and tasty.

Spaghetti Squash Pie. Pre-cooked spaghetti squash masquerades as coconut in this creamy baked pie that will leave everyone guessing at the secret ingredient. Make a tasty squash pie featuring a saucy meat filling! Cooked spaghetti squash makes an excellent substitute for regular pasta.

Spaghetti Squash Pie Baked spaghetti squash makes the perfect side dish or base for your favorite pasta sauce. The first time I ate spaghetti squash, I did not like it. The second time I had it, I baked it too much, so thought I would make a pie from. You can have Spaghetti Squash Pie using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Spaghetti Squash Pie

  1. Prepare 1 of 3lb. Spaghetti squash( about 3 cups).
  2. It's 1/2 lb of Lean ground beef.
  3. Prepare 1/4 cup of Chopped onion.
  4. You need 1 of 14 oz. Jar of spaghetti sauce.
  5. Prepare 1 tsp of Italian seasoning, divided.
  6. You need 2 tbsp of flour.
  7. You need 3 tbsp of Butter, melted.
  8. It's 3 of eggs beaten.
  9. Prepare 1/3 cup of Grated Parmesan cheese.
  10. You need 2 of Cloves, garlic minced.
  11. It's 1 cup of Shredded, mozzarella cheese.

It turned out better than I expected, so from that I thought there's. Since spaghetti squash is not as filling as traditional pasta, a serving size is a full quarter of the pie. If you serve with a salad or other side, it may serve six as a lighter entrée. If cooking squash in the slow.

Spaghetti Squash Pie step by step

  1. Pierce squash with fork several times. microwave on high for 15 to 20 minutes or until tender when pierced with a knife.
  2. Immediately after cooking, cut squash in half, remove seeds, scrape squash in to colander lined with paper towel. Let it cool all the way and make sure all the water is drained out. ( I've made this 3 times and I never can get all the water out. So do your best).
  3. Heat oven to 350.
  4. While squash is cooling, brown meet and onion in large skillet, drain off fat. return to skillet. Stir in spaghetti sauce and half teaspoon of seasoning.
  5. Put drained squash in to a large mixing bowl, add flour, toss to coat. Add butter, eggs, parmesan, and garlic; mix lightly..
  6. Spoon into 10 inch casserole dish sprayed with cooking spray.
  7. Top with meat sauce, then mozzarella cheese and remaining seasoning.
  8. Bake for 30 to 35 minutes or until squash mixture is heated through and cheese is melted.

Gluten- and carb-free, spaghetti squash is healthy, delicious comfort food. Try one of these spaghetti squash recipes for a healthy, satisfying dinner. Jump to the recipe showing How to Cook Spaghetti Squash or watch our quick video showing you how we do it. Spaghetti squash is a pretty incredible veggie. While it doesn't exactly taste like the silky, creamy carbohydrate that shares its name, spaghetti squash does look nearly identical to a thin noodle and.