Paleo “granola” breakfast. Add a warm, autumnal feel to breakfast with this irresistible gingerbread granola. Made with almonds, pecans, and pepitas, the mix is spiced with cinnamon, ginger, and cloves before being added to a sticky, rich coconut oil and maple sauce and baked to produce a crispy, crunchy breakfast or snack. Crunchy Cherry Pistachio Paleo Granola Bars Add a warm, autumnal feel to breakfast with this irresistible gingerbread granola.
Unfortunately for many people following a paleo diet, yogurt is one of those foods that is off limits.
Coconut, almonds, pecans, walnuts, flax and, chia seeds all make an appearance.
These ingredients provide you with plenty of healthy, satiating fats that keep you feeling fuller longer.
You can have Paleo “granola” breakfast using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Paleo “granola” breakfast
- It's 100-150 g of blueberries or mixed berries.
- You need 2 Tbs of coconut chips.
- You need 2 Tbs of raw pumpkin seeds.
- Prepare 1 tbs of raw sunflower seeds (optional).
- Prepare 1 tsp of raw sesame seeds.
- You need 1 tbs of cocoa nibs, Goji berries or chopped dates (optional).
- It's 3-4 tbs of coconut or goat’s milk yoghurt.
- Prepare 1 tsp of organic maple syrup (optional).
With just a touch of honey (try to use raw honey for the most healthful benefits), this granola will soon be your favorite go-to for breakfast or a snack. This paleo granola is so easy to make and full of crunchy clusters in every bite. It's made with simple grain-free & gluten-free pantry ingredients and is the perfect sugar free breakfast or healthy snack for on-the-go. PIN HERE for later and follow my boards for more recipe ideas EASY GRAIN-FREE PALEO SNACK A lot of people are ditching grains these days in favour of a paleo or keto-style diet, making a replacement for traditional carb-heavy breakfasts, like toast, bagels, pancakes, breakfast sandwiches and oatmeal, a real challenge.
Paleo “granola” breakfast instructions
- Wash the berries and put in a bowl.
- Mix granola ingredients (seeds and coconut chips) and add to the berries.
- Add yogurt.
- Sprinkle with pumpkin seeds or granola..
- Optional: add a dash of maple syrup and serve.
For this reason, grain-free breakfasts almost always consist of eggs: scrambled, poached, over-easy - you name it. Paleo granola is sure to appease any sugar-coated cravings with a delicate amount of honey or maple syrup. The almonds, walnuts and rich macadamia nuts are what make this crunchy Paleo granola a bowlful of long-lasting energy. This granola is paleo-friendly, grain-free, gluten-free, dairy-free, freezer-friendly, free of refined sugars and vegetarian. For all of my vegan friends who choose to avoid honey, you can use grade B maple syrup instead.