How to Cook Tasty Pumpkin Apple Streusel Muffins

Delicious, fresh and tasty.

Pumpkin Apple Streusel Muffins. Muffins that combine the wonderful texture of apples with the warm taste of pumpkin. A simple streusel topping gives them a little something extra. My mother always made these tasty muffins whenever our family got together at her house.

Pumpkin Apple Streusel Muffins Take a bite of these delicious Pumpkin-Apple Streusel Muffins! While muffins are baking, make [url href="https. These Pumpkin Apple Streusel Muffins are the perfect end of October and all of November breakfast treat or snack! You can cook Pumpkin Apple Streusel Muffins using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pumpkin Apple Streusel Muffins

  1. Prepare 2 1/2 cup of all-purpose flour.
  2. You need 2 cup of sugar.
  3. You need 1 tbsp of pumpkin pie spice.
  4. You need 1 tsp of baking soda.
  5. You need 1/2 tsp of salt.
  6. It's 2 of eggs lightly beaten.
  7. You need 1 cup of libby's solid pack pumpkin.
  8. Prepare 1/2 cup of vegetable oil.
  9. Prepare 2 cup of peeled finely chopped apples.
  10. It's 2 tbsp of all-purpose flour.
  11. Prepare 1/4 cup of sugar.
  12. Prepare 1/2 tsp of ground cinnamon.
  13. It's 4 tsp of cut in 4 tsp. butter.

Muffins are the best weekend treat. I often make them for my family early on a Saturday morning before anyone is out of bed. Then they're all thankful and happy that Mom got up. Add pumpkin mixture to flour mixture; stirring just to moisten.

Pumpkin Apple Streusel Muffins instructions

  1. In a large bowl, combine first five ingredients; set aside..
  2. In medium bowl, combine eggs, pumpkin and oil. Add liquid ingredients to dry..
  3. Stir just until moistened. Stir in apples. Spoon batter into greased or paper lined cups filling 3/4 full..
  4. In small bowl, combine streusel toppings, cut in the 4 tsp. butter until mixture is crumbly. Sprinkle over batter. Bake in pre-heated 350°F oven for 35 - 40 minutes or till knife inserted comes out clean..
  5. For 6 giant muffins, increase baking time for 40 - 45 minutes..

Spoon batter into prepared muffin cups. Add pumpkin mixture to flour mixture; stirring just to moisten. Spoon batter into prepared muffin cups. Sprinkle streusel topping (see below) over batter. These pumpkin apple streusel muffins are super moist and have a taste of Fall !