Recipe: Yummy Tuna Cream Pasta

Delicious, fresh and tasty.

Tuna Cream Pasta. This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients. This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood.

Tuna Cream Pasta Learn how to make a Creamy Tomato Tuna Pasta Recipe! A simple pasta dish of canned tuna and cream, and lemon to mute the richness. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! You can cook Tuna Cream Pasta using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Tuna Cream Pasta

  1. You need 140 grams of Spaghetti.
  2. Prepare 1 can of Canned tuna.
  3. You need 1/2 of Onion.
  4. Prepare 4 of Wiener sausages.
  5. You need 1 of Frozen corn.
  6. Prepare 150 ml of Milk.
  7. You need 1 tbsp of White flour.
  8. Prepare 1/2 tsp of Soup stock granules.
  9. Prepare 1 of Salt.
  10. You need 1 of Pepper.
  11. It's 1 tbsp of Butter (or margarine).
  12. You need 1 dash of Black pepper.

This creamy tuna pasta with peas is made in one skillet. As soon as the weather starts really cooling down, it's hard to want anything other than comfort food! Soups, stews, pot roast, and a personal. What can I substitute for peas in this recipe?

Tuna Cream Pasta instructions

  1. Thinly slice the onion, and cut the sausages diagonally..
  2. Boil a generous amount of water, and boil the pasta as instructed on the package..
  3. Make the sauce while the pasta is boiling. Heat the butter (or margarine) in a frying pan, and stir-fry the onion until it wilts..
  4. Lightly drain the tuna, and add it to the frying pan along with the sausages and corn. Sprinkle in the flour, and stir-fry until it is no longer powdery..
  5. Stir in the chilled milk, adding a little at a time. When it has started to thicken, add the soup stock granules, and season with salt and pepper..
  6. When it has thickened well, add some of the water you used to boil your pasta. (I add quite a lot.) The pasta will be ready about now..
  7. Add the boiled pasta to the frying pan, and mix it into the sauce. Transfer to serving plates, sprinkle with black pepper, and enjoy..

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