How to Prepare Yummy Easy Chinese Chicken Chowmein

Delicious, fresh and tasty.

Easy Chinese Chicken Chowmein. Chicken Chow Mein is a traditional Chinese stir fry dish. It's made with cabbage, carrots and bean sprouts, but you'll occasionally see one or two other veggies added to the mix, along with some protein. This easy Chinese Chow Mein recipe is made with noodles, vegetables, chicken, and a simple chow mein sauce.

Easy Chinese Chicken Chowmein Real ingredients prepared fresh in your kitchen is the healthiest and most delicious way to eat! Comforting Chinese made with lean white meat protein, colorful vegetables, and stir-fried noodles tossed in a savory sauce. You can't go wrong with restaurant quality Chicken Chow Mein! You can cook Easy Chinese Chicken Chowmein using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Easy Chinese Chicken Chowmein

  1. You need 1 packet of Noodles Spaghetti / whole.
  2. Prepare 2 - 3 of Onions sliced medium.
  3. Prepare 4 - 5 pods of Garlic chopped.
  4. Prepare 1 - 2 tablespoons of Ginger Garlic paste.
  5. It's 1 half of Cabbage shredded.
  6. You need 3 numbers of Carrots thin slices.
  7. Prepare 1/4 cup of Beans sliced.
  8. You need 1/2 cup of Sausage Chicken / Shredded.
  9. It's 3 - 4 numbers of Eggs scrambled.
  10. You need 2 - 3 tablespoons of butter.
  11. Prepare 1 - 2 tablespoons of Garam masala.
  12. You need 2 teaspoons of Soya sauce.
  13. You need 2 - 3 tablespoons of White pepper.
  14. You need to taste of Salt.
  15. You need of Coriander chopped to garnish.

One of the most popular stir fried noodles the family goes crazy for! This delicious Chicken Chow Mein is perfect for a quick and easy weeknight meal that your entire family will love! It's made with fresh veggies, noodles, and sautéed chicken, tossed in a simple chow mein sauce. There are all kinds of fresh and dry noodles available in the market.

Easy Chinese Chicken Chowmein step by step

  1. Boil 6-8 cups of water in a big vessel with salt and little oil. Put the noodles into it and let it cook for around 10-15 minutes..
  2. Saute in butter and some oil, the ginger garlic paste and the garlic chopped. Add the eggs one by one and scramble them up before adding the vegetables. You can do them separately in another frying pan if you like. Saute the onions, adding the chicken shredded later if its that what you are using. Sausages can be cut into thin strips and fried and added later..
  3. Add the chopped vegetables you have and cook for around 5-8 minutes. Now, add the masalas and sauce. Cook the noodles also into the mixture along with the sausages if you use them. Salt to taste..
  4. Garnish with chopped coriander and serve hot with ketchup.

There are also thin and thick noodles. For the best and most authentic homemade Chow Mein like Chinese restaurants or takeouts, I recommend thin, fresh egg noodles. HOW TO MAKE CHICKEN CHOW MEIN: MAKE THE SAUCE: Whisk together all the ingredients for the sauce. HOW TO COOK CHOW MEIN NOODLES: Prepare noodles according to package instructions and set aside. COOK THE CHICKEN AND VEGETABLES: Heat oil in a non-stick pan or wok over medium-high heat..