Easiest Way to Cook Perfect Spaghetti Casserole

Spaghetti Casserole. This is how to make baked spaghetti with cream cheese. It's a great way to use that pound of ground beef sitting in the refrigerator. This is a simple recipe that is delicious and can easily be thrown together on a busy.

If you prefer, slice some fresh mozzarella to finish it off instead. Ever since I shared my Slow Cooker Spaghetti Bolognese Sauce, you've been asking me for ways to cook spaghetti in the slow cooker. This article will show you how to make spaghetti pie. You can have Spaghetti Casserole using 10 ingredients and 19 steps. Here is how you achieve it.

Ingredients of Spaghetti Casserole

1. You need 12 oz. of thin spaghetti.
2. You need 1 pound of meat (ground, sausage or meatballs).
3. You need 8 oz. of sliced mushrooms.
4. You need 8 oz. of melting cheese, like mozzarella.
5. It's 4 of eggs.
6. It's 2 1/2 cups of tomato sauce.
7. You need 1/2 cup of milk.
8. It's 1-2 Tbsp of garlic powder.
9. Prepare 1 tsp. of salt.
10. It's 1 to taste of black pepper.

It is easy to make, and your guests will love it. They'll think you spent all day in the kitchen cooking. Spaghetti is baked with sauce, seasoned meat, ricotta cheese and more. Easy to put together and always a crowd favorite.

Spaghetti Casserole step by step

1. Preheat oven to 450F.
2. Brush or spray a 9X13 baking dish.
3. Cook noodles per package instructions to el dente, if the noodles can be done the same time add the meat, that works the best, or you may have to oil them do they don't stick together if the finish first.
4. Slice your mushrooms.
5. Cook your meat I a skillet, if using ground or sausage, you can leave it a little chunky if you want.
6. When your meat is about 3/4 of the way cooked, add your sliced mushrooms.
7. Stir and cook meat/mushrooms until done..
8. Drain noodles and adds to baking pan.
9. Add meat/mushrooms to noodles, stir together..
10. If you are using block cheese, cut it in 1/2 inch cubed, pressed the cubes into the noodle mixture for a cheesy surprise add you eat. If using grated/shredded cheese, sprinkle on and mix it in add best you can..
11. The cubed cheese is the way to go, I just had grated this time..
12. I like to give a few grinds of black pepper at this point..
13. Mix the rest of the ingredients together..
14. Even the noodle mixture out in the baking dish add good add you can..
15. Pour the tomato mixture evenly over the noodles.
16. Cover the dish, I use foil.
17. Bake for 30 minutes.
18. Uncover and bake for 10 minutes.
19. Let set out for 5 or so minutes to solidify a little. Serve.

It's a good dinner recipe for cozy winter nights, and it's one that the whole family typically enjoys too. It's super easy to make and if there's just two of you, it'll feed you for days. Enjoy spaghetti tossed in pasta sauce, then topped with cheese and baked until golden brown. I mean seriously… How could you not want a plate of this? When ready to cook, thaw overnight in the refrigerator and bake as directed.