Spaghetti stir fry. Spaghetti adds a unique layer into this healthy pasta recipe which features tofu, chicken, broccoli, carrots, and teriyaki sauce. This Spaghetti recipe is an Indian style stir fry prepared adding vegetables. I have made with wheat spaghetti and added some rosemary olive and garlic oregano herb spices to give an added flavour to the Pasta.
Make some Spaghetti Stir Fry and give yourself a pat on the back!
If you are making this for kids, you might want to omit the vegetables.
But don't skip the eggs if the kid/kids you are making this for love eggs.
You can have Spaghetti stir fry using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Spaghetti stir fry
- You need of Spaghetti.
- It's 4 of sausages, sliced.
- You need of Chopped green peppers.
- You need of Smoked chicken.
- Prepare of Onions.
- You need of Garlic.
- It's of Chilli flakes.
- It's of Olive oil.
- Prepare of Salt.
- It's of Black pepper.
- You need of Cayenne pepper.
- You need of Adobo seasoning.
The eggs give the Spaghetti Stir Fry that little extra something. This stir fry reminds me of one of my favorite Thai foods: Pad Thai. Broccoli, cauliflower and carrots are added to a savory stir fry of garlic, onion and chicken, with dashes of soy sauce to season the mix. Cook the spaghetti as per the instructions given in the pack.
Spaghetti stir fry step by step
- Boil your pasta till it's aldente, drain it and run it under cold water to stop the cooking process.
- Lightly oil your pan, add in the onions, sausages, chicken, carrots and then the garlic.
- Sauté for a bit and then add in the pasta, green pepper and seasoning..
- Toss slightly till they're well incorporated..
- Serve!.
Chop the spring onion - white and green parts separately. Heat a broad pan with olive oil. First add the white part of the spring onion. It is spicy and full of flavour! Join my snapchat family so you can request the recipe of.