Recipe: Yummy Twisted Beef Burritos

Twisted Beef Burritos. Everyday beef burritos, made with a simple, super tasty homemade beef filling and other fillings of choice. How to make simple & easy Beef Burritos with Tomato Salsa. These Shredded Beef Burritos are stuffed with juicy shredded beef, Mexican red rice and cheese.

They come together in one skillet for a quick dinner that's packed with. My cousin is of Mexican heritage, and I've watched her make this crunchy beef burrito recipe for years. The very first time I made them for my own family, they instantly became a favorite. You can have Twisted Beef Burritos using 16 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Twisted Beef Burritos

1. You need 1 1/2 lb of ground beef.
2. Prepare 2 of burrito size tortillas.
3. Prepare 4 tbsp of guacamole.
4. You need 1 cup of salsa.
5. It's 2 tbsp of cumin.
6. It's 1 tbsp of paprika.
7. It's 1 tbsp of cayenne pepper.
8. You need 1 tbsp of onion powder.
9. You need 2 tsp of garlic powder.
10. You need 1 cup of beef stock.
11. Prepare 1 of roasted bell pepper; red, yellow, or orange; cut into strips.
12. Prepare 1 cup of shredded cheddar and jack cheeses.
13. You need 1/2 cup of white rice.
14. It's 1 cup of water.
15. Prepare 1/2 cup of mole sauce.
16. You need 1 of salt and pepper.

Beef burritos wrapped in a soft big tortilla. Add some chili beans and I guarantee you will be in burrito heaven. Are you ready to learn how to make these beef burritos with Mexican rice? These beef burritos contain various peppers and seasonings on top of refried beans.

Twisted Beef Burritos step by step

1. Heat large saute pan. Add beef. No oil. Add dried spices. Saute for approximately 10 minutes or until beef is fully browned. Drain..
2. To roast bell peppers, toss with minimal oil and roast at 400° until skin is peeling, turning once or twice during cooking..
3. Return beef to pan. Add stock. Cook until stock has evaporated. Add salsa. Cook until salsa is almost evaporated..
4. Cook white rice according to package directions. Toss with mole sauce..
5. Layer the burrito shell in this order. Guacamole, beef, rice, bell peppers, and cheese. Roll and serve!.
6. Variations; Add pinto or black bean puree or whole, salsa verde, more mole sauce, pico de gallo, roasted tomatoes, spanish rice, mexican rice pilaf, bacon..
7. Works with steak, chicken, and pork..

Ground Beef Taco Burritos are a family favorite and a easy weeknight meal to throw together that is full of flavor and texture! This beef burrito is a hearty, healthy alternative to takeaways. Beef & Bean Burritos. featured in Budget-Friendly Freezer-Prep Burritos. Ground Beef, peppers and onions are quickly sautéed and wrapped up with scrambled eggs. Serve with lime-cilantro cream and salsa.