Recipe: Yummy Apple Pie Eggrolls

Apple Pie Eggrolls. These easy apple pie egg rolls can be prepared as needed, using egg roll wrappers as vessels for the fruit rather than traditional pie crust. The air-fryer method of cooking results in a crispy, crunchy crust with a tender, juicy filling. Flavored cream cheese spread may be used instead of plain, depending on availability. —Sheila Suhan, Scottdale, Pennsylvania Apple Pie Egg Rolls!!

We love to dust these with powdered sugar or drizzle them with homemade caramel sauce! Place an egg roll wrapper on a clean work surface in the shape of a diamond. These Apple Pie Egg Rolls make a great snack, dessert, or finger food for watching a football game, chatting at a friends' night in, or celebrating friendsgiving. You can have Apple Pie Eggrolls using 15 ingredients and 11 steps. Here is how you cook it.

Ingredients of Apple Pie Eggrolls

1. It's 4 pounds of apples, peeled, cored and diced, a combination of tart.
2. You need of and sweet works best.
3. You need 2 of takespoons fresh lemon juice.
4. Prepare 4 of rtabkespoins butter.
5. Prepare 2/3 cup of granulated sugar.
6. Prepare 2 tablespoons of all purpose flour.
7. You need 1 teaspoon of ground cinnamon.
8. Prepare 1/4 teaspoon of salt.
9. You need of Vegetable oil for frying.
10. It's 1 of egg beaten with 1 tablespoon water (egg wash).
11. You need 12-15 of egg roll wrapper.
12. It's of Cinnamon sugar for sprinkling.
13. It's of Vanilla ice cream and or whipped cream for serving.
14. It's of Caramel sauce for drizzling, I used my simple caramel sauce in.
15. Prepare of my orofile.

Turn a savory snack into a dessert favorite with a quick and easy recipe for Apple Pie Egg Rolls perfect for dipping in whipped cream or caramel sauce. Apple Pie Egg Rolls have been a long time coming around here. Because if there's anything I love more than a good ol' crispy chicken egg roll dunked in sweet and sour sauce, it's a good ol' apple pie egg roll dunked in caramel sauce. Baked apple pie egg rolls recipe.

Apple Pie Eggrolls instructions

1. Place apples, lemon juice and sugar in a bowl and mix.
2. Heat butter in a large skillet and add apples with all juices from the bowl.cook stirring often until apples are tender but hold their shape.
3. Add cinnamon.,flour and salt, stir just to combined and scrape into a bowl and cool compleatly. Can be made up to 2 days in advance, keep refrigerated.
4. Make eggrplls.
5. Lay egg roll wrappers flat. Brush edges with egg wash.
6. Place some apple filling on one end.
7. Fold over sides.
8. Roll up to compleatly enclose fillimg.
9. Heat oil to cover 2 eggrolls m cook 2 at a time to 350. A Dutch oven works well. Fry in pairs until golden..
10. Drain on racks but sprinkle with cinnamon sugar while hot.
11. Serve with ice cream while hot. Drizzle with caramel sauce.

Prepare these baked egg rolls is relatively easy. Serve them with cinnamon whipped cream to create a delectable dessert! First, make the apple pie filling by cooking peeled and diced Granny Smith apples, water, lemon juice, sugar, cinnamon, nutmeg, cloves and cornstarch until thickened and the apples are soft. Easy Apple Pie Egg Rolls!! a quick and easy dessert egg rolls filled with warm homemade apple pie filling and served with a caramel dipping sauce. I f you like the OLD McDonald's fried apple pies, (used to serve back in the days) you will LOVE these!