Key Lime Pie Bars. These key lime pie bars are quick and easy to make. They're the perfect spring/summer dessert to serve at any gathering. Nobody wants to slave in the kitchen when the heat hits, these bars are your answer to a quick dessert.
A recipe for Key Lime Pie Bars - all the wonderful flavors of the pie, but in bar form!
I'm a big fan of portable desserts and with summer picnics in full force right now, I thought that a key lime.
Like key lime pie or mini key lime pies, these key lime pie bars are truly one of the most refreshing, flavorful summer desserts.
You can have Key Lime Pie Bars using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients of Key Lime Pie Bars
- You need of For the base:.
- Prepare 200 g of gluten free digestive biscuits.
- Prepare 100 g of dairy free dairy free spread, melted.
- It's of For the topping:.
- You need 120 g of cashew nuts.
- It's 240 g of coconut cream.
- It's 2 tablespoons of cornflour.
- Prepare 120 ml of fresh lime juice.
- You need 60 ml of maple syrup or honey.
- It's of zest of one lime.
They are insanely easy to make. Why spend hours slaving away in your kitchen? With this bar recipe, you don't have to. Key Lime Pie Bars - One of everyone's favorite desserts in a bar form that have a graham cracker crust and a delicious cream cheese and lime filling!
Key Lime Pie Bars instructions
- Preheat the oven to 150 oC.
- Crush the digestives into fine crumbs then stir in the melted dairy free spread.
- Line a 6″ by 6″ cake tine with tin foil Press the crumbs firmly into the base of the cake tin.
- Bake for 10 minutes.
- Place the cashew nuts, coconut cream, cornflour, lime juice, lime zest and maple syrup into a blender and blitz until smooth Pour over the crumb base and bake in the oven for 20 minutes.
- Remove from the oven and allow to cool Refrigerate for 4 hours then cut into 9 bars.
- I decorated mine with lime slices, some icing sugar and a sprinkle of extra lime zest.
These delicious key lime pie bars need to go on your must-make list! They were a huge hit with my family, I know they'll get rave reviews from yours too! Do Key Lime Pie Bars Need To Be Refrigerated? The bars are baked to perfection, chilled, and topped with a generous dusting of powdered sugar and even more key lime zest. I like to zest a lemon too for some additional color.