Recipe: Delicious Oatmeal cookies #familyfriendly

Oatmeal cookies #familyfriendly. Flatten each cookie with a large fork dipped in sugar. And don't forget the walnuts and raisins. Oatmeal Cookies Reinvented Filled with chocolate chunks and topped with sea salt flakes, these are oatmeal cookies all grown up.

Whisk together the flour, salt, baking soda and cinnamon. Add to sugar and egg mixture and mix well. Oatmeal Cookies Oats are the star of this cookie, and rightly so. You can have Oatmeal cookies #familyfriendly using 11 ingredients and 23 steps. Here is how you cook it.

Ingredients of Oatmeal cookies #familyfriendly

1. You need 125 g of all purpose flour.
2. You need 150 g of oatmeal.
3. It's 150 g of raisins.
4. Prepare 1 of egg.
5. It's 115 g of unsalted butter.
6. You need 100 g of brown sugar.
7. It's 50 g of white sugar.
8. It's 1/2 of tap baking soda.
9. Prepare 1 tsp of cinnamon powder.
10. Prepare 1/4 tsp of salt.
11. You need 1 tsp of orange or vanilla extract.

Featuring the nutty taste and nubbly texture of oats, these mildly spiced cookies are crunchy around the edges and invitingly soft in the center. Add raisins or not, your choice; they'll be a crowd favorite no matter what. As any cookie baker knows, oats aren't just for breakfast; they lend an undeniable texture to any cookie recipe, making for rich, chewy creations that make everyone happy. Mix in the oats until just combined.

Oatmeal cookies #familyfriendly step by step

1. In a bowl mix flour with salt, cinnamon and baking soda..
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3. In another bowl, add butter, brown and white sugar and with an electric mixer, combine for 2 minutes until mix well..
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5. Then add egg and orange or vanilla extract. Mix together..
6. Now add flour to the above mixture and keep mixing then add oat meal and raisins too..
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8. Transfer cookie mixture to a plastic bag and refrigerate for 30 minutes..
9. Preheat the oven to 176C.Line baking tray with parchment paper. After 30 minutes, remove the dough from the refrigerator. Drop 1 tbsp of the cookie dough onto the tray,.
10. And gently press down to flatten each cookie dough, also leave a good space between each cookie dough, as they will spread in the cooking process..
11. Bake cookies for 10-12 minutes. Then remove from the oven and leave to cool on the tray before transfer to a platter..
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23. Ingredients.

Use your preferred size cookie scoop (or a regular spoon) to drop portions of dough onto a lightly greased cookie sheet, spacing them a couple inches apart. If you'd like a crispier cookie, just cook a little longer! Cool completely in pan on wire rack. Oatmeal cookies may appear nutritious compared to other decadent treats, but they still pack plenty of calories. If you are calorie-conscious, check out these healthy cookie recipes.