Easiest Way to Prepare Perfect Eggless oatmeal raisin cookies

Eggless oatmeal raisin cookies. I like those plump raisins in every bite of oatmeal cookies. These eggless oatmeal raisin cookies are so soft, delicious and yum that you will crave for more!! Has a perfect texture - soft & chewy in the middle but crispy and crunchy on the outside.

A large portion of it came from the Chewy Oatmeal Raisin Cookies recipe on EatingWell.com. The cookies will be too sticky to form a ball so I just I didn't have eggs or brown sugar so I did the best I could to make cookies. A large portion of it came from the Chewy Oatmeal. You can cook Eggless oatmeal raisin cookies using 11 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Eggless oatmeal raisin cookies

1. It's 2 cups of Oats - (I used Quaker).
2. It's 1 cup of All purpose flour Maida / -.
3. You need 3/4 cup of Sugar -.
4. Prepare 1/2 tsp of Cinnamon powder -.
5. You need 1/2 tsp of Nutmeg powder -.
6. It's 1/2 tsp of ginger Dry powder -.
7. It's 1 tsp of Baking Soda -.
8. It's 2 tbsps of Butter - (at room temperature).
9. Prepare 2 tbsps of Oil -.
10. Prepare 4 tbsps of Milk - (at room temperature).
11. You need handful of Raisins (chopped) -.

Then this is the recipe for you! This recipe does not have any eggs in it but the cookies still taste delicious, are moist, and chewy! I love oats cookies especially the ones with texture. I have been hunting rolled oats but no luck here in stores so tried online but was not ready to buy the huge pack as it was available only in bulk.

Eggless oatmeal raisin cookies instructions

1. In a wide bowl, mix together oats, all purpose flour, cinnamon powder, nutmeg powder, dry ginger powder and baking soda.
2. Add sugar and raisins. Mix well.
3. Add butter and oil. Mix together to get a crumbly texture.
4. Add milk slowly till the cookie dough comes together.
5. Keep the dough in an airtight container and refrigerate for 1 hour.
6. Preheat the oven at 180C.
7. Take small balls out of the dough and gently flatten them.
8. Place them on an oven safe tray.
9. Bake the cookies for 15 minutes. Keep checking after 12 minutes once it starts to brown up.
10. Cool them for 10 minutes.
11. Enjoy with a hot cup of tea!.

So bought oatflakes which was looking close to rolled oats and tastes great too. Oatmeal Raisin Cookies are hard to beat. Oatmeal cookies are a healthy and filling snack for everyone. Especially for kids, these cookies are an excellent snack option. Few says back I tried eggless double chocolate chip cookies and carrot oatmeal cookies using a flax egg, the cookies turned out perfect.