Recipe: Delicious Cheesy Egg and Tuna Bake

Cheesy Egg and Tuna Bake. Cheesy Egg and Tuna BakeAIR FRY WITH ME. Tuna bake is regularly cooked in my home using canned tuna and other ingredients already in my kitchen. It makes for an excellent quick midweek meal without the requirement of a visit to a grocery store.

Ingredients in this omelette include canned tuna, eggs, and cheese. Tuna is tossed with egg noodles, peas, and mushroom soup then baked with a crumb topping. What a way to start your day! You can cook Cheesy Egg and Tuna Bake using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cheesy Egg and Tuna Bake

1. Prepare 2 (6 oz) of canned tuna, drained and fluffed.
2. It's 1/3 cup of mozzarella cheese.
3. You need 1/4 cup of panko breadcrumbs.
4. Prepare 1/3 of diced celery (or vegetable of your choice).
5. It's 3 tbsp of mayonnaise.
6. It's 1 tsp of sriracha hot sauce.
7. Prepare 1 of egg.
8. You need 2 tbsp of scallion for garnish (optional).

This Tuna & Mushroom Egg Bake recipe is sure to put a pep in your step! You'll love this recipe because it is lusciously loaded with veggies, protein and healthy fats. What's also great is, you can take this and completely make it your own! From then on, Cheesy Tuna Pasta Bake was a regular staple dinner in our house.

Cheesy Egg and Tuna Bake step by step

1. Lightly grease a shallow bakeware and set aside..
2. In a large bowl, mix all the ingredients, except for the egg. Then, transfer the mixture to the bakeware. Lightly press the center of the mixture with a spoon and create a crater..
3. Crack an egg into the crater and air fry at 380F (190C) for 8-10 minutes until the egg white is cooked through..
4. Sprinkle some scallion over the tuna bake to serve..

It was new found sophistication, don't you know. This recipe takes me right back to growing up, meal times in that steamy kitchen. Lately I've been all a mix of emotions around this blog. A blend of Cheddar and Monterey Jack cheeses, sautéed onions and skillet-browned pork sausage make this cheesy egg bake a hit at the brunch table. Beat eggs and sour cream with whisk until blended.