Easiest Way to Cook Tasty Easy Baked Fish

Delicious, fresh and tasty.

Easy Baked Fish. Looking for a simple fish dinner? Try this easy recipe for baked fish fillets. You can use any firm white fish; cod, haddock, or grouper work well.

Easy Baked Fish Cod, haddock, or grouper also work well with this tasty fish recipe. Baking fish fillets is the easiest way to ensure a tender, flaky entrée that maintains its flavor and doesn't dry out. We always have a good supply of fresh fish, so I make fish recipes often. You can cook Easy Baked Fish using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Easy Baked Fish

  1. Prepare 2 slice of Fillet fish.
  2. You need 2 tbsp of oyster sauce.
  3. It's 1 pinch of Salt.
  4. It's 1 pinch of Pepper.
  5. Prepare 2 clove of Garlic.
  6. It's 1/2 small of Bellpaper.
  7. You need 1/2 small of Brocolli.
  8. It's 2 slice of Lime.
  9. Prepare 1 small of Onion.
  10. Prepare 1 bunch of Carrot.

This recipe is my favorite because it is moist, tender and flavorful. —Judie Anglen, Riverton, Wyoming. Easy Baked Cod Fish is smothered in a lemon garlic parmesan mixture that makes for a delicious piece of fish. There are two types of cod that you will find in the store. This easy baked fish recipe has become a firm favorite in our family.

Easy Baked Fish step by step

  1. Squash lime, oyster sauce, salt and pepper on both side fillet fish. Leave it for 10 minutes.
  2. Chop onion, garlic, bellpaper, carrot and brocolli into fine pieces..
  3. Rub chopped garlic to both side fillet and leave it again for 1 minute.
  4. In baking pan, add onion and on top of that, fish fillet (make sure the fillet didn't touch the pan).
  5. Add bellpaper, brocolli and carrot on top..
  6. Oven at 180 C for 20 - 30 minute (depend on the fillet thickness).
  7. And you're done :).

Look no further for an Easy Baked Fish and Chips Recipe! If you're intimidated by fish, this Easy Oven Baked Fish with Tomatoes is a great place to start. Baking the fish in a mixture of tomatoes, garlic, and herbs infuses flavor. Prepare this easy baked fish with haddock, catfish, tilapia, pollock, cod, flounder, or other mild fish fillets. The panko crumb coating keeps the fish fillets crisp, and the oven makes cooking a breeze in.