How to Prepare Perfect Spiced sourdough crackers with yogurt and honey dip 🍪🍯

Spiced sourdough crackers with yogurt and honey dip 🍪🍯. Prepare the yogurt-honey mustard dip: Combine ingredients well together in a bowl. Coat fish fillets in seasoned flour, dip in egg whites, then roll and coat with crushed crackers. Line fillets on a nonstick baking tray and spray gently with some oil.

This dip is an excellent accompaniment to fresh fruit. Try it with apples, melons, figs or any other fruit you may desire! Fruit Kebabs with Honey-Yogurt Dipping Sauce. You can have Spiced sourdough crackers with yogurt and honey dip 🍪🍯 using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Spiced sourdough crackers with yogurt and honey dip 🍪🍯

1. It's of big ladle sourdough discard.
2. Prepare of nigella seed (you can use sesame seed or other seeds too).
3. It's of sea salt.
4. It's of dry dill (you can use any dry herb).
5. It's of Spray cooking oil.
6. Prepare of Baking sheet paper.
7. Prepare of Honey yogurt dipping.
8. You need of natural greek yogurt.
9. It's of honey.
10. You need of ground cumin.
11. You need of sumac.
12. You need of lemon juice.
13. You need of olive oil.
14. You need of Some fresh dill if you have some.

This weekend I have been baking crackers and breadsticks with sourdough starter; this post will be dedicated to the crackers, and I'll share the breadsticks during the week. You could also consider adding some spices and experimenting with flavours you like. This sourdough crackers recipe is a great way to use up leftover sourdough starter. Easily double or triple the recipe to use up whatever sourdough starter you have.

Spiced sourdough crackers with yogurt and honey dip 🍪🍯 instructions

1. Pay your baking sheet on the baking tray, spray some vegetable cooking oil and pour some sourdough starter on. Use spatula spread your sourdough thin and evenly..
2. Sprinkle with nigella seed, sea salt and dry dill..
3. Bake in low heat 120’ for 5 min then take it out and use a knife cut into rectangle shapes. Pop it back in the oven for another 5-8 mins..
4. Take them out one more time and tear them out from the baking tray, turn them over the other side and pop back in the oven to bake for another 3-5 min..
5. Mix the yogurt dipping sauce together and serve with the sourdough crackers. It’s sooo yummy and a great healthy snack!!.

Use spent sourdough starter in this recipe - ie: starter that hasn't been recently fed. This dip is an excellent accompaniment to fresh fruit. View the recipe and nutrition for Pears and Graham Crackers with Honey-Yogurt Dip, including calories, carbs, fat, protein, cholesterol, and more. Greek Yogurt Dip Sour Cream Recipes. Spiced cod fritters with harissa honey dip.