Easiest Way to Make Yummy Korean Glass Noodles

Korean Glass Noodles. Korean sweet potato noodles are tossed with a delicious combination asparagus, carrots and shiitake mushrooms. It's an essential dish for traditional holidays and special occasions. If you can't find them, use thin rice vermicelli or any other favorite noodle.

Always a hit at potlucks and parties and. These past few days, I needed to cook On to the recipe for healthy Korean noodles with tons of vegetables, Jap Chae (or Chap Chae). Each bite is packed with healthy vegetables and plant protein for a delicious. You can have Korean Glass Noodles using 14 ingredients and 10 steps. Here is how you cook that.

Ingredients of Korean Glass Noodles

1. It's 2 servings of Glass Noodles.
2. It's 5 of shiitake mushroom.
3. Prepare 2 tbsp of Soya Sauce.
4. Prepare 2 clove of garlic (grated).
5. Prepare 2 inch of ginger (grated).
6. Prepare 1 tbsp of rice vinegar.
7. You need 1 pinch of black pepper.
8. It's 1 of onion (sliced).
9. You need 1 of carrot (Sliced).
10. Prepare 1 of red pepper (Sliced).
11. It's 2 of spring unions (cut into 2 inch length).
12. It's 1 bunch of spinach.
13. Prepare 1 tsp of sesame oil.
14. It's 1 pinch of sesame seeds.

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Korean Glass Noodles step by step

1. Soften the glass noodle by soaking it in the water according to the instruction.
2. Soak mushroom in a cup of water to soften for about 30 mins. Once the mushroom is soften, squeeze the water out from them and slice them thinly..
3. To make seasoning marinate by mixing soya sauce, vinegar, grated garlic and grated ginger together with mushroom..
4. Once glass noodle is soft enough, drain the water and soak the noodle in the seasoning marinade..
5. Heat up a wok and drizzle with veg oil. In with onion, carrot and bell pepper slices for about 2 mins..
6. Add mushroom in..
7. Add noodle into the pan. Cook until the noodles are soft and the liquid is reduced to coat the bottom of the pan..
8. Add spring unions and spinach in and stir fry about 1 min..
9. Add sesame oil in and remove from the heat..
10. Garnish with sesame seeds and serve hot..

It was a big deal when my mom started cooking more western style. I'm still making my japchae exactly same way because this recipe is THE BEST and. Japchae 잡채 (Korean Stir Fried Noodles). Have you tried Japchae (Korean sweet potato noodles stir fried with vegetables and meat)? The Easy Korean Spicy Noodles are just too simple to prepare.