Recipe: Yummy Beef Stroganoff

Beef Stroganoff. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce. Count Stroganoff was a dignitary in the court of Alexander III.

The most amazing Beef Stroganoff you will ever have! The best beef to use in beef stroganoff is a cut that works well with quick cooking. That means you need something that is fairly tender in its own right. You can have Beef Stroganoff using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Beef Stroganoff

1. You need 12 oz of egg noodles.
2. Prepare 1/4 cup of gluten-free flour (or regular flour).
3. You need 1 1/4 lbs of beef tenderloin tips, 1/2 inch thick (or stew meat).
4. It's 1/4 cup of butter, divided.
5. Prepare 12 oz of canned button mushrooms, sliced (can also use fresh).
6. Prepare 10 1/2 oz of beef broth.
7. Prepare 2 tbsp of tomato paste.
8. Prepare 1 tbsp of worcestershire sauce.
9. Prepare 1 cup of sour cream.

We like to use a sirloin steak, but flank steak is. Beef stroganoff is the original family favorite skillet meal. Why should beef stroganoff come from a box. This homemade Beef Stroganoff recipe will make you fall in love with juicy and tender beef!

Beef Stroganoff instructions

1. Cook egg noodles according to package directions. Drain. Keep warm..
2. Place flour in a large ziploc bag. Add beef to bag. Shake to coat well. Can add a little extra flour, if needed..
3. Melt 2 tbsp of butter in large skillet. Add beef to skillet. Cook until all pieces are brown on all sides..
4. Transfer beef & pan juices to a bowl & set aside..
5. Melt remaining butter in skillet. Add mushrooms & cook until heated through. If using fresh will need to cook until tender, about 5 minutes. Stir in broth, tomato paste, & worcestershire sauce. Bring to a boil, scraping up any browned bits on bottom of skillet..
6. Return beef & juices to skillet. Cook until sauce thickens, about 5 minutes. Stir in sour cream until hot..
7. Serve over noodles..

Homemade beef stroganoff is a crowd favorite! Beef stroganoff is the ultimate cold weather dinner. With a few flavor-building tips, you're only an hour away from perfect stroganoff, which makes it perfect for weeknights. Tender chunks of beef and mushrooms in a rich beefy gravy mixed with sour cream and served over egg noodles. Add in a side salad and some crusty bread for dipping!