How to Prepare Yummy Casserole of eggplants stuffed with ground meat - sheikh el mehshi

Casserole of eggplants stuffed with ground meat - sheikh el mehshi. .eggplant, but today is Sheikh El- Mahshi which is one of my favorite eggplant dishes; made of mini fried eggplants and stuffed with Spoon the spiced meat mixture into each eggplant and place on deep baking oven dish. To make tomato sauce: in a boil, mix. This stuffed eggplant is a tasty alternative to heavier fried eggplant slices.

Eggplant Stuffed with Ground Meat and Yogurt. The idea of cutting out meat can be a daunting one for many people, but it could have a lot of positive benefits on your health and the health of the environment. Stuff the eggplants with the meat mixture. You can cook Casserole of eggplants stuffed with ground meat - sheikh el mehshi using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Casserole of eggplants stuffed with ground meat - sheikh el mehshi

1. Prepare 1 kg of small eggplants.
2. It's 400 g of coarsely ground beef.
3. It's 1 of medium onion, finely chopped.
4. You need 2 of large tomatoes, peeled and sliced.
5. It's 2 tablespoons of tomato paste, dissolved in 3 cups water.
6. It's 1/4 cup of pine nuts.
7. Prepare 1/2 teaspoon of cinnamon.
8. Prepare 1/4 teaspoon of pepper.
9. You need 1/4 teaspoon of nutmeg powder.
10. Prepare 1 1/2 teaspoons of salt.
11. You need 3/4 cup of vegetable oil, for frying eggplants.
12. You need 2 tablespoons of vegetable oil, for frying onions, pine nuts and meat.

Slit them through the middle lengthtwise to form a Tags: eggplants, garlic, meat stuffing, mint, sheikh el-mehshi, tomatoes, vermicelli rice, yoghurt sauce. I add to the tomato sauce a couple of diced roma tomatoes and cover the stuffing with the tiny. Recipes with mince meat - ground meat. Minced meat is a key ingredient to many favorite recipes.

Casserole of eggplants stuffed with ground meat - sheikh el mehshi step by step

1. In a deep skillet, heat the vegetable oil and fry the eggplants on high heat until tender and brown. Remove from oil and place on a kitchen absorbent paper..
2. In another skillet fry the chopped onion until golden and tender, add the pine nuts, toss for a few seconds then add the ground meat with the cinnamon, nutmeg, salt and pepper and stir until meat is brown. Set aside..
3. In a baking tray, place the fried eggplants and make a slit, lengthwise, in the middle of each one. Fill each eggplant with enough ground meat..
4. Layer the tomato slices over them and pour the dissolved tomato paste. Make sure the eggplants are covered with water. Sprinkle with salt..
5. Bake in the oven on medium heat for around 30 min. Do not allow all liquid to evaporate..
6. Serve with vermicelli rice on the side..
7. Note: You can find the recipe 'vermicelli rice' under my profile..

The minced meat dishes are always special. Eggplants Stuffed with Minced Meat and Pine Nuts (Sheikh el-Mehshi). Sheikh mahshi (also know as sheikh el-mahshi) are not only beautiful but they're also delicious, or so I've been told (I did taste the stuffing before it went into the eggplants, and it is absolutely scrumptious). My grandmother taught me how she makes sheikh mahshi. ground. If you like eggplants as much as I do, than these meat stuffed eggplants may become your next, absolute favorite dish.