Recipe: Perfect Sourdough Apple Pancakes

Sourdough Apple Pancakes.

You can have Sourdough Apple Pancakes using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sourdough Apple Pancakes

1. Prepare of Dry Mix.
2. It's of All-purpose flour.
3. It's of Granulated sugar.
4. Prepare of Salt.
5. You need of Baking soda.
6. It's of Cinnamon (or more- to taste).
7. It's of Wet Mix.
8. Prepare of Apples (diced, shredded or mashed).
9. Prepare of Sourdough starter.
10. Prepare of Buttermilk.
11. It's of Eggs, beaten slightly.
12. You need of Butter, unsalted and melted.
13. You need of Vanilla (or more- to taste).

Sourdough Apple Pancakes step by step

1. Preheat griddle or pan.
2. Mix together all dry ingredients in one medium bowl.
3. Mix together all wet ingredients in another medium bowl.
4. Add dry mix to the wet mix, stirring with a spoon, and mixed until it has an evenly wet texture throughout and have small to medium cups.
5. Use your favorite nonstick method (butter, oil, nonstick spray, etc.) on heated griddle..
6. Pour about 1/4 cup of batter onto griddle. (If cooking multiple pancakes at a time, leave about 1-2 inches between each.).
7. Flip pancakes when they have both pulled through the top and started to dry/harden around the edges. Cook until other side is at desired color (pale, golden, dark brown, etc.).