Banana Muffins. All Reviews for Banana Muffins II. Banana chocolate chip muffins are easy and a great way to use ripe bananas! This banana muffin recipe goes over so well with kids.
This is the very best banana muffin recipe!
Banana muffins have been a favorite breakfast treat at my house for years.
This small batch banana muffin recipe is a scaled down version of the muffins I've been making for my family for years.
You can have Banana Muffins using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Banana Muffins
- It's 1 1/2 cups of all purpose flour.
- It's 1 tsp of baking powder.
- Prepare 1 tsp of baking soda.
- Prepare 1/2 tsp of salt.
- Prepare 3 of large bananas mashed.
- Prepare 3/4 cup of sugar.
- You need 1 of egg.
- You need 1/3 cup of melted butter.
These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. The BEST Vegan Banana Muffins ever! Got a few spotty, ripe bananas?
Banana Muffins step by step
- Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside..
- Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans..
- Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped..
These soft and moist banana muffins are a great. Banana Muffins are a muffin version of this Banana Bread. Banana Muffins are a snap to make. Just mix the dry ingredients together in one bowl, and the wet ingredients in another bowl. Healthy banana muffins that will make your tastebuds dance!