Banana Flaxseed Muffins (NO SUGAR). Blending bananas almost into a smoothie consistency ensures no banana lumps and that pillowy To keep these paleo banana muffins really sugar free, try fresh or frozen blueberries, or cacao nibs. Strawberry banana flaxseed muffins are moist and delicious and super healthy. These healthy muffins are sugar free, gluten free, low carb, and keto muffins.
Make these ahead of time and freeze.
Zucchini, bananas, and flaxseed -- a delicious way to pack your morning with nutrients.
Fresh zucchini and ripe banana add moisture to these muffins, ensuring they are soft and tender but low in fat.
You can have Banana Flaxseed Muffins (NO SUGAR) using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Banana Flaxseed Muffins (NO SUGAR)
- Prepare 6 of Medium Ripe Bananas.
- It's 1/4 cup of Organic Raw Honey.
- Prepare 1/2 cup of Organic Butter, melted.
- It's 2 of Eggs.
- It's 1 1/2 cups of Organic All-Purpose Flour.
- It's 1 1/4 cups of Organic Whole Wheat Flour.
- Prepare 1/4 cup of ground flaxseeds.
- You need 2 tsp of baking soda.
- It's 2 tsp of baking powder.
In a large bowl, whisk together flour, flaxseed, brown sugar, baking soda, baking powder, salt, and. Measure out the flaxseed, sugar, flour, milk and what have you. Mix all the dry ingredients together. Grate the zucchini and mash up that banana.
Banana Flaxseed Muffins (NO SUGAR) step by step
- Preheat oven to 350 degrees F.
- Mash bananas in a bowl. Add honey, butter and eggs, mix well.
- Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder.
- Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold.
- Baked for about 25 minutes.
- All Done and enjoy!.
I did it right in the peel. No extra bowl to clean up. These Healthy Banana Muffins have no added sugar! They're only sweetened with bananas and are perfect for kids! Made in one bowl and vegan too!