Easiest Way to Prepare Appetizing Jersey Royal and Chorizo mustard Frittata 💙

Jersey Royal and Chorizo mustard Frittata 💙. Mexican Chorizo Frittata (+cooking video!) Add chorizo and break into small pieces. Once halfway cooked through, add onion and garlic. Cook until brown and no pink remains.

This frittata can be eaten hot or cold and makes a fantastic lunch or light bite. Using eggs to carry the delicious flavours of the goats cheese and chorizo keeps costs down but doesn't compromise on taste. Impress your friends without breaking the bank using this easy recipe. You can cook Jersey Royal and Chorizo mustard Frittata 💙 using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients of Jersey Royal and Chorizo mustard Frittata 💙

1. It's 2 tbls of fresh Thyme.
2. It's 6 of medium Eggs beaten.
3. You need 375 g of jersey Royals or new small potatoes cut into 4.
4. Prepare 2 tsp of Wholegrain mustard.
5. It's to taste of Salt + Black pepper.
6. Prepare 2 tbls of Veg oil.
7. Prepare 1 of Red Onion.
8. Prepare 300 g of Chorizo Sausage cubed.
9. Prepare 50 g of Grated Cheese I used Smoked cheese.
10. Prepare 4 of Sun dried tomatoes out of a jar in olive oil cut in half.

Using a spatula, raise eggs off the bottom of the skillet, allowing more of the liquid egg to settle. When the frittata has set, sprinkle with the cheese and transfer to the oven. Turn up the flavor on your next frittata with Mexican chorizo, chopped sweet potatoes and melty VELVEETA. Spanish chorizo omelette can be enjoyed hot or cold.

Jersey Royal and Chorizo mustard Frittata 💙 instructions

1. In a large fry pan add the oil, heat up then add the onions fry for 2 minutes.
2. Add the chorizo cut up and fry for 3-4 minutes then add potatoes fry on low for 2 minutes..
3. Beat Eggs and add the thyme, salt + pepper and the sun dried tomatoes beat then pour all over the fry mixture.
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5. Cook on low heat for 5 minutes then finish off under the grill when solid add the cheese and melt on top.
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8. When the smoked cheese is melted and cooled cut around the edge so as to lift it out easier and cut into slices and serve on a plate with a Crispy Salad..
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Keep a few slices handy in the fridge for lunches or a speedy midweek tea. Slide the frittata out of the pan onto a plate. The Jersey Royal is a type of potato grown in Jersey which has a Protected Designation of Origin. The potatoes are of the variety known as International Kidney and are typically grown as a new potato. Thomasina Miers' pearl barley and jersey royals with wild garlic picada Photograph: Louise Hagger for the Guardian.