Easiest Way to Cook Perfect Asian Yam Spelt sourdough Bread

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Asian Yam Spelt sourdough Bread.

Asian Yam Spelt sourdough Bread You can have Asian Yam Spelt sourdough Bread using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Asian Yam Spelt sourdough Bread

  1. You need of mashed asian yam.
  2. It's of warm water.
  3. It's of sourdough starter.
  4. Prepare of cumin seeds.
  5. It's of salt.
  6. It's of dry yeast, optional.
  7. It's of organic spelt flour.
  8. Prepare of organic oat flour.
  9. It's of organic AP flour.

Asian Yam Spelt sourdough Bread step by step

  1. Mix wet ingredients well in a mixer. Then add dry ingredients. One cup of flour at a time..
  2. Once the dough is well Incorporated. Divide it into 3 portion and allow them to rest in big container. Check every 2 hours..
  3. By 4th hour, remove the dough from the containers. Shape it into anything you want. Place them on a floured baking pan..
  4. Rest for another 2 hour before baking. Bake at 375F for 20-35 minutes depends on the thickness of the breads..
  5. Enjoy for the rest of two weeks. Good for a week in the fridge or many weeks in a freezer..