Easiest Way to Make Perfect Misr wot (Ethiopian red lentil stew - vegan)

Misr wot (Ethiopian red lentil stew - vegan). Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us.

Here's an easy Instant Pot and stove recipe for one of the signature vegetarian dishes in Ethiopian cuisine. 'Wat' or 'Wot' is an Ethiopian style. Misir Wot - Ethiopian Red Lentil Stew #EatTheWorld. Go to any Ethiopian restaurant and you will be presented with a large There is one Ethiopian recipe in the book. You can have Misr wot (Ethiopian red lentil stew - vegan) using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Misr wot (Ethiopian red lentil stew - vegan)

1. It's 1-2 T of olive oil.
2. It's 1 c of diced yellow onion.
3. You need 6 cloves of garlic, minced.
4. Prepare 1.5 T of berbere spice powder.
5. It's 1 c of diced tomatoes (or 1 large tomato diced).
6. It's 1 c of red lentils.
7. You need 3 c of vegetable stock.

And added bonus I already had everything I needed for the dish. When it was time to eat I was worried it. Delicious and authentic recipe for Misir Wot (Ethiopian Red Lentils) spiced with niter kibbeh and berbere spice. Ethiopian cuisine is one of the few cuisines that I actually truly prefer the vegetarian components. (Because nearly ever other time I'm eating.

Misr wot (Ethiopian red lentil stew - vegan) step by step

1. Set pressure cooker to sauté and cook onion 3-5 min until starts to soften, then add garlic and cook for a minute more. Add 1 T berbere, tomato, lentils, and stock. Stir well..
2. Lock lid. Set to high pressure and clock for 10 min..
3. Add remaining berbere powder to taste..

You can serve this comforting, thick lentil stew along with braised greens, as a side dish to meat or chicken, or scoop it up with pieces of injera (Ethiopian bread). This recipe uses our Berbere spice blend, an essential component of Ethiopian cuisine. The blend is spicy and aromatic. Continuing my Ethiopian theme from last week, here is another recipe from their vegan cuisine. Misir Wot, is a creamy (yet creamless) and spicy red lentil dish.