Easiest Way to Cook Delicious Vegetable Soup (Stew Meat)

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Vegetable Soup (Stew Meat). Beef Vegetable Soup Without Tomatoes Recipes. This Vegetable Beef Soup can be made lots of different ways, substituting your favorite vegetables or spices for a combination that your family is sure to love! You can brown them first or you can skip this step, but with soup recipes, I generally recommend browning the meat as it makes for a better broth!

Vegetable Soup (Stew Meat) So, when the temperatures were forecast to drop back down at the first of this week, I headed out for some stew meat to add to the soup. I actually made this on Monday and. This zesty ground beef and vegetable soup is flavorful and fast to fix. You can cook Vegetable Soup (Stew Meat) using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegetable Soup (Stew Meat)

  1. You need 1 pound of steak.
  2. It's 2 lb of potatoes or three small potatoes.
  3. It's of Use one can of each vegetable you want to have.
  4. Prepare 1 can of sweet corn.
  5. It's 1 can of peas.
  6. You need 1 can of Rotel (HOT).
  7. You need 1 can of potatoes.
  8. It's of ^^^ I also added 3 small Potatoes.
  9. It's 1 can of tomatoes (optional).
  10. It's 1 of .

It makes a complete meal when served with warm cornbread, sourdough bread or French bread if you can squeak in a few more calories. —Lynnette Davis, Tullahoma, Tennessee. Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. Many of them are perfectly appropriate for a soup, too—or a stew that's filling enough to be a meal, even without the meat. Even though I wrote this recipe using diced stew meat, I must confess that I usually make it with leftover pot roast.

Vegetable Soup (Stew Meat) step by step

  1. Cook the stew meat 4 like 20 minutes, then add your potatoes, and a couple cups of water. Cook on low heat for another 10 minutes.
  2. Next check your meat and potatoes and make sure they are seasoned well with steak seasoning, salt and pepper and garlic. I use Creole a instead of salt to season.
  3. You can then add your vegetables and let them simmer on a low temp on your stove for another 5 to 10 minutes..
  4. Before you serve taste again and be sure to add more beef flavoring or salt as needed.

It is the perfect way to use up leftovers! Tools Used to Make Instant Pot Vegetable Beef Soup. Note: These are Amazon affiliate links. This veggie recipe you can change to make it how you like it with your favorite vegetables in it. Serve with saltine crackers and chunks of sharp cheese." This was more a stew than soup so I added some beef broth with the water.