Recipe: Tasty Greek Meatballs

Greek Meatballs.

You can cook Greek Meatballs using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Greek Meatballs

1. Prepare 1 kg of Pork Mince.
2. You need 4 medium of potatoes.
3. It's 2 of onions.
4. It's 40 grams of fresh parsley.
5. It's 1 of salt & pepper to taste.
6. Prepare 1 of Oil to deep fry.

Greek Meatballs step by step

1. Grate potato & onion & finely chop parsley. Heat oil in a deep skillet of deep fat fryer. Mix well with mince..
2. Heat oil. Roll mixture into medium sized balls (about an inch in diameter) & deep fry in batches for approximately 6 minutes, until dark brown..
3. Serve with Greek yoghurt, lemon juice & Greek bread if possible. Enjoy!.