Recipe: Appetizing Tornado Omelet on Toast (Swirl omelet)

Tornado Omelet on Toast (Swirl omelet). A video of a tornado omelette technique recently took the Internet by storm. For the purposes of trying out the swirling technique, however, I decided to focus solely on the eggs. Rotate both the chopsticks and the pan until the eggs stop swirling, then slide the omelette out of the pan (it will look.

A platter of these pretty swirled slices disappears fast. A wide variety of omelet options are available to you, such as interchangeable plates, certification, and no. of slices. Scrambled eggs with toasts and tomatoes. You can have Tornado Omelet on Toast (Swirl omelet) using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Tornado Omelet on Toast (Swirl omelet)

1. Prepare 3 of Eggs.
2. Prepare 1 Tbsp of cooking oil.
3. Prepare 1 slice of bread of your choice.
4. You need 1 slice of cheese.
5. Prepare Half of avocado.
6. You need of Lemon juice.
7. It's of Salt.
8. Prepare of Parsley flakes.

Flip the omelet, and remove it from the heat. Crumble the goat cheese over the center of the omelet and top it off with the roasted peppers. Tri-fold the omelet and plate immediately. Voor de toast omelet: Kluts de eitjes.

Tornado Omelet on Toast (Swirl omelet) instructions

1. Toast the bread in a toaster.
2. Place cheese on top of the bread.
3. Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese.
4. Sprinkle lemon juice to keep avocado from changing color. Add salt to taste..
5. Beat 3 eggs. Whisk till smooth.
6. Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan).
7. Add egg mixture into the pan.
8. Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling.
9. Carefully slide the omelet out of the pan to the top of the toast.
10. Decorate with parsley flakes.

Smelt een klontje boter in de pan. Giet de eitjes in een pan en bak ze. Smeer wat boter op je boterham en leg hierop een stuk omelet. Made of food grade silicone material, environmental and non-toxic, safe for use. Cook until omelet is almost set but still creamy and moist on top.