Easiest Way to Make Yummy Okra and Tofu Hamburgers with Miso Sauce

Okra and Tofu Hamburgers with Miso Sauce.

You can cook Okra and Tofu Hamburgers with Miso Sauce using 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Okra and Tofu Hamburgers with Miso Sauce

1. You need 1 block of Firm tofu.
2. You need 8 of to 10 Okra.
3. Prepare 1 can of Canned tuna.
4. Prepare 1 of Egg.
5. Prepare 2 of to 3 tablespoons Katakuriko.
6. It's 1 pinch of of each Salt and pepper.
7. Prepare of For the miso sauce:.
8. Prepare 2 tbsp of ◎ Miso.
9. Prepare 2 tbsp of ◎ Sugar.
10. You need 2 tbsp of ◎ Mirin.
11. Prepare 3 of to 7 tablespoons ◎ Water.
12. Prepare of For teriyaki sauce:.
13. Prepare 2 tbsp of Soy sauce.
14. It's 1 of to 2 tablespoons or (to taste) Sugar.
15. It's 1 tbsp of Mirin.
16. It's 1 tbsp of Mentsuyu (optional).
17. It's 1 of to thin to the consistency and taste you want Water.

Okra and Tofu Hamburgers with Miso Sauce step by step

1. Put the tofu on a sieve, place a weight on top and leave to drain for about 20 minutes. Or use whatever tofu draining method you prefer..
2. Put the tofu, chopped up okra and drained tuna into a bowl and mash into a paste..
3. Divide into portions and form into round patties, and pan fry on both sides over medium heat. They are very soft and fall apart easily, so be careful when you're flipping them over!!.
4. Combine the ◎ miso sauce ingredients. Add to the pan and coat the burgers with the sauce and it's done. Please adjust the sauce to your taste..
5. (Edit) As long as the tofu mixture is firm enough that it doesn't slide off your hand when you're trying to form it, 2 tablespoons of katakuriko is enough. The mixture is quite soft..
6. This is with the miso sauce!.