Recipe: Yummy Eggs Benedict

Eggs Benedict.

You can have Eggs Benedict using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Eggs Benedict

1. It's 4 of large eggs at room temp.
2. You need 200 g of streaky bacon.
3. Prepare 2 of English muffins.
4. Prepare 200 ml of hollandaise sauce.
5. You need 20 ml of butter melted.

Eggs Benedict instructions

1. Fry the bacon until crispy while you slice the English muffin in half and toast it..
2. Poach the eggs in water while you heat up/make your hollandaise sauce.
3. Layer each element starting with the muffin then the bacon.
4. Then the egg.
5. Then finish it off with the sauce and garnish it pepper or spring onion and serve immediately.