Italian sausage pasta w/ tomato sauce. This spicy Italian sausage pasta recipe is fast, easy, and uses minimal ingredients. It's the perfect weeknight dinner that tastes like it came from a restaurant! I've revised the recipe to make it even more delicious and easy to make.
The recipe starts with the standard sautéing of onions and garlic.
Tubes of rigatoni hold the tomato sauce, giving you a burst of creamy flavor with every bite.
Use either hot or mild Italian sausage here, depending on your preference.
You can have Italian sausage pasta w/ tomato sauce using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Italian sausage pasta w/ tomato sauce
- It's 1 jar of tomato sauce.
- It's to taste of Fresh garlic minced.
- You need 1/2 of 1/2 white onion chopped.
- You need 2 of 2 spicy italian sausage.
- You need as needed of Olive oil.
- It's to taste of Salt & pepper.
- Prepare to taste of Fresh basil.
- You need of Pasta of your choice.
In a large saucepan over medium heat, combine tomato pasta sauce, diced tomatoes, bay leaves, Italian seasoning, garlic powder, basil, oregano, salt, pepper and Italian sausage meat; mix well. Simmer over medium-low heat for at least one hour; it is best if simmered all day. Then add sour cream (for creaminess) and fresh Parmesan cheese (for cheesiness) before stirring in fresh basil. Like a cross between baked ziti and sausage lasagna, this mozzarella-topped pasta is rich with ricotta and crushed tomatoes — and cooks entirely in one pan, including the pasta The Italian sausage adds meaty depth to the sauce, but vegetarians can leave it out or use their favorite plant-based sausage instead.
Italian sausage pasta w/ tomato sauce step by step
- Boil and cook your pasta (season w salt & olive oil). She’ll pasta my fav, lots of surface area to coat the sauce!!!.
- Heat pan to medium heat, olive oil, garlic and onion to sweat for a minute or two.
- Add the diced sausage (strip away the casing if you don’t like it).
- Pan fry until sausage is cooked - salt & pepper to taste.
- Pour in the jar tomato sauce (more basic flavor the better - like a blank canvas - you should add flavors of your liking).
- Cover on and simmer for 6 to 8 minutes.
- Mix in the pasta and splash a few basil leaves on top! Done! If you love cheese shave some in too.
Italian Sausage Pasta is an easy weeknight meal that is laced with peppers, broccoli, garlic, Italian Sausage, and marinara! Here lies a super simple Italian Sausage Pasta dinner! It's filled with veggies, Italian Sausage, and a yummy tomato sauce. You could definitely make this in one pot if you had a little extra time to cook the pasta. To the onion, add browned Italian sausage, diced tomatoes, tomato paste, water remaining salt, basil, and pepper.