Simple Kids Tuna. Watch in HD for better viewing. Even kids can get in on the fun of making a nice tuna salad. Make tuna salad for kids with help from a food expert in this free video clip.
All you have to do is say these two words and I'm flooded with childhood memories.
Perfect for college students and kids.
Feel free to experiment with different ingredients, its hard to go I prefer my tuna sandwich with the bread hot and the tuna cold so I usually refrigerate the tuna mix.
You can cook Simple Kids Tuna using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Simple Kids Tuna
- Prepare 3 can of tuna.
- It's 1 can of corn.
- You need 1 of sliced black olives, small can.
- You need 1 of celery stick.
- Prepare 1 of mayonnaise.
- It's 1 of salt and pepper.
These are also kid-friendly if you want to dial back on the hot sauce, and serve it with some ketchup. My kids love tuna and they can eat tuna with a spoon out of the can with a slice of bread. These tuna potato patties, aka tuna fish cakes, are a great way to start adding tuna in your diet. This tuna salad has anyone at bay.
Simple Kids Tuna instructions
- Empty tuna, corn, and olives into a large bowl..
- Cut your celery stick in half long ways. Then slice each half into small bite size pieces. Toss the celery into your tuna mix.
- Add mayonnaise to your bowl... Some people like more mayonnaise then others. I personally like to add 5 spoon fulls. I would say after 3 spoon fulls, mix it all up, taste it, and from there you can continue to add more mayo or leave as is, depending on your own personal palette..
- Once you have your mayonnaise set to your liking, and salt and pepper to taste. I don't like to add too much, after all, it is for my lil guys :-).
- Serve with crackers, on in a sandwich. You can even put a slice of cheese in your sandwich, pop it in the toaster oven, and make yourself a tuna melt. Hope you enjoy! :-).
Got a tin of tuna sitting in the cupboard? We've got loads of great tinned tuna recipes! Even better, this simple dish of potatoes, tuna and white sauce tastes delicious cold in lunchboxes the next day. The contemporary tuna fishing group in California and Mexico. Also various salt water fishing in the off season.