Snickerdoodles. This snickerdoodle cookie recipe makes treats that are perfectly soft in the middle with a bit of crunch around the edges. The sweet cinnamon-sugar coating makes them a sure crowd-pleaser! Learn how to make these amazing old-fashioned snickerdoodles with or without cream of tartar.
Snickerdoodle — A snickerdoodle is a sugar cookie rolled in cinnamon sugar.
It has a characteristically cracked surface, and can be crisp or soft depending on preference.
You Are Going To Love This Easy Snickerdoodle Recipe!
You can have Snickerdoodles using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Snickerdoodles
- It's 2 3/4 cup of Flower.
- You need 1 1/2 cup of Sugar.
- It's 1/2 cup of butter softened.
- Prepare 2 tsp of cream of tartar.
- You need 2 tsp of ground cinnamon.
- You need 1/4 tsp of salt.
- You need 1 tsp of baking soda.
- Prepare 1/2 cup of shortening.
- You need 2 of eggs.
- It's 2 tsp of vanilla extract.
- Prepare 2 tbsp of sugar.
- Prepare 2 tsp of ground cinnamon.
Like a sugar cookie wrapped in a cinnamon sugar hug, these My recipe yields the softest and thickest snickerdoodles you'll ever taste. To me, Snickerdoodles are the quintessential Christmas cookie. Most of all, snickerdoodles remind me of baking with my mom around the holidays, and therefore will always be the top cookie in my book. And if you don't know exactly what a snickerdoodle cookie is or have never tried.
Snickerdoodles step by step
- Preheat oven to 400°F.
- Cream together butter, shortening, 1 1/2 cups sugar, the eggs and the vanilla..
- Blend in the flour, cream of tartar, soda and salt..
- Shape dough by rounded spoonfuls into balls. Mix the 2 tablespoons sugar and the cinnamon. Roll balls of dough in mixture..
- Place 2 inches apart on ungreased baking sheets. Bake 8 to 10 minutes, or until set but not too hard..
- Remove immediately from baking sheets..
A snickerdoodle cookie recipe that is thin and chewy and coated with cinnamon sugar. These snickerdoodle cookies are super easy to make, and they're a great treat to celebrate National Cookie Month this October! These snickerdoodle cookies are so delicious, and they have the best texture. They are so fast to put together too! I actually got it from an old recipe that my Great Grandma had clipped out of a newspaper.