How to Cook Delicious Breakfast burritos

Breakfast burritos. While burritos were invented in Mexico, breakfast burritos were born in America. It works really well when you're cooking for a crowd. Place bacon in a large, deep skillet.

These breakfast burritos are not gourmet. These are breakfast burritos without a lot of adornment. But the great thing about this recipe is, it's basic. You can cook Breakfast burritos using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Breakfast burritos

1. You need 10 medium of mushrooms.
2. You need 1 medium of red bell pepper.
3. Prepare 1 medium of Green bell pepper.
4. You need 4 large of green onions.
5. It's 1 packages of fresh spinach.
6. You need 4 oz of lean ham.
7. You need 4 of eggs.
8. You need 6 of egg whites.
9. Prepare 8 of whole wheat tortillas.
10. It's 1 medium of Avocado.
11. Prepare 1 of shredded cheese.
12. You need 1 of salsa.
13. It's 1 of Tomatoes.
14. You need 1 of olive oil spray.
15. You need 1 of salt and pepper.

NOTE: To freeze the burritos, wrap each one in some aluminum foil, then place all the wrapped burritos in a large. These breakfast burritos are perfect for a tasty breakfast or a wrap for a packed lunch. No need to rough it when eating around the campfire. Our Camping Breakfast Burritos can be made ahead, wrapped in foil.

Breakfast burritos step by step

1. Dice bell peppers, green onions, and mushrooms. Saute over medium heat with spray oil..
2. Once veggies are soft, add ham and spinach. Heat through and wilt spinach. Add salt and pepper..
3. Whisk eggs and add to saute pan. Cook through..
4. Build a burrito with egg mixture and tortilla. Add salsa, avicado, tomato and cheese if desired..
5. Enjoy!.

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