Recipe: Delicious Ynielle’s Salmon Belly Strip Soy Steak

Ynielle’s Salmon Belly Strip Soy Steak.

You can have Ynielle’s Salmon Belly Strip Soy Steak using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Ynielle’s Salmon Belly Strip Soy Steak

1. You need of kilo Salmon Belky strips.
2. It's of soy sauce.
3. Prepare of oyster sauce.
4. It's of wild honey.
5. It's of crushed garlic.
6. Prepare of crushed ginger.
7. Prepare of black ground pepper.
8. Prepare of lemon juice.
9. You need of lemon zest.
10. Prepare of Onion leeks.

Ynielle’s Salmon Belly Strip Soy Steak step by step

1. Marinate the salmon belly strips in soy sauce, oyster sauce, honey, chopped garlic, lemon zest, lemon juice, pepper, and ginger for 2 hours..
2. Add butter to the pan with garlic, sauté for 2 minutes then add then half fry salmon belly for 5 minutes. Add the marinated sauce gradually by portions and let it simmer so that the belly can absorb the flavour. Takes about 7-10 minutes..
3. Add onion leeks and then serve with hot rice!.