How to Cook Delicious My Garlic and Lemon peppered fish Soup. 😌

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My Garlic and Lemon peppered fish Soup. 😌.

My Garlic and Lemon peppered fish Soup. 😌 You can cook My Garlic and Lemon peppered fish Soup. 😌 using 16 ingredients and 9 steps. Here is how you cook that.

Ingredients of My Garlic and Lemon peppered fish Soup. 😌

  1. Prepare 1 tsp of butter.
  2. You need 2 clove of Garlic Crushed.
  3. It's 3 of white fish fillets of your choice.
  4. You need 3 of Carrots cut into big chunks.
  5. It's 1 of Red Onion chopped chunky.
  6. It's 6 of small new potatoes, whole.
  7. You need 1 tsp of Black Pepper.
  8. You need 1/4 cup of lemon juice or 1 whole lemon squeezed.
  9. It's 1 of vegetable boulion or cube.
  10. You need 1/4 cup of sweet frozen peas.
  11. It's 1/4 cup of frozen sweetcorn.
  12. Prepare 1 tbsp of Worsestershire sauce.
  13. Prepare 1 pinch of salt to taste.
  14. It's 1/4 cup of double cream.
  15. You need 4 of hard boiled eggs sliced.
  16. You need 1 1/2 cup of boiling water.

My Garlic and Lemon peppered fish Soup. 😌 instructions

  1. Boil the eggs..
  2. Melt the butter in a large frypan or wok, add the crushed garlic fry for 1 min.
  3. Add the fish, prawns veg and lemon juice stir in.
  4. Add the boiling water, then stir in the veg cube or boullion.
  5. Add the pepper, worcestershire sauce and salt and stir, place lid and simmer for 20 mins.
  6. Add the double cream and stir it will thicken..
  7. Add to a serving dish.
  8. Slice the hard boiled eggs and arrange them accross the top of the fish stew.
  9. Serve immediatley.