Tricolor Chicken stuffed Rice Flowers.
You can cook Tricolor Chicken stuffed Rice Flowers using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Tricolor Chicken stuffed Rice Flowers
- It's half of cup rice.
- You need 200 grams of minced chicken.
- It's 1 tbsp of ginger and garlic paste.
- Prepare 1 tsp of black pepper.
- You need 1 tsp of soya sauce.
- You need 2 drops of orange colour.
- It's 2 drops of green colour.
- Prepare to taste of Salt.
- It's 1 tbsp of chopped coriander leaves.
Tricolor Chicken stuffed Rice Flowers instructions
- Soak rice for at least 15 minutes..
- In a bowl and minced chicken, ginger and garlic paste, black pepper, salt, soya sauce, coriander leaves and mix nicely. Make small balls from the mixture..
- Strain rice and divide into three parts. In first part add Orange colour and give it a mix..
- Similarly in second part add green colour and mix nicely..
- Leave the third part as white..
- Now roll Your Chicken balls on the coloured and white rice separately and gently press so that rice is stuck on the balls nicely..
- Now steam the balls for 15 minutes or till done..
- Tricolor Chicken stuffed Rice Flowers are ready to be served with your choice of spicy dip like salsa..