Chicken stuffed bell peppers. Chicken Parm-Stuffed Bell Peppers. featured in Crowd-Pleasing Potluck Recipes. Arrange the bell peppers, cut-side up, on the greased baking sheet. Spoon half of the marinara sauce into the peppers.
I hope you love them too!
Chicken Parmesan Stuffed Peppers are a low carb dream come true!
All the flavor of our favorite Italian dinner without all the guilt!
You can cook Chicken stuffed bell peppers using 16 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chicken stuffed bell peppers
- Prepare 4 of medium red pepper, cut in half, seeds removed.
- It's 2 tsp of Olive oil.
- It's 1 of medium onion, chopped.
- You need 2 cloves of garlic, finely chopped.
- It's 4 of chicken breasts, cut into small cubes.
- It's 1 tsp of chilli powder.
- You need 1 tsp of cumin.
- It's 1/4 tsp of Himalayan salt.
- It's 1/4 tsp of ground pepper.
- Prepare 1 cup of no sugar added tomato sauce.
- It's 2 cups of cooked brown rice.
- Prepare 1 cup of chickpeas, canned, drained.
- You need 1 cup of frozen corn kernels.
- You need 5 tbsp of fresh cilantro, or lemon thyme (for garnish).
- You need 1 tbsp of lime juice.
- It's 1 cup of shredded sharp cheddar cheese.
I'm a big fan of easy dinners and these healthy stuffed peppers totally fit the bill. How to make chicken stuffed bell peppers: We'll start with raw bell peppers. These Chicken Stuffed Bell Peppers make dinner look easy and clean up a breeze. In this video recipe I show you how I make chicken stuffed bell peppers for dinner.
Chicken stuffed bell peppers step by step
- Preheat oven 375°F. Place bell pepper in a glass dish, spray with olive oil and cook for 25 minutes.
- Cook brown rice according to package.
- In a large skillet, add olive oil, onions, garlic and cook for 5 minutes.
- Add chicken, cumin, chilli powder, salt, pepper. Cook, stir frequently, for 5 minutes or until chicken is no longer pink..
- Add tomato sauce, beans, corn, lime juice, fresh herbs and rice. Reduce heat to med-low and cook another 3-5 minutes..
- Scoop chicken mixture into bell peppers, evenly. Add cheese, cover with foil and bake another 15-20 minutes. Remove foil, bake another 3 minutes. Or broil..
- Serve and sprinkle with fresh herbs !.
Easy, healthy baked bell peppers using leftover cooked chicken and. These chicken stuffed peppers are made with ground chicken, rice, and sauteed vegetables. It's a traditional Slavic dish that has become a staple in our kitchen. BBQ Chicken Stuffed Bell PeppersPit Boss. bell pepper, chicken, barbecue sauce, seasoning, cheddar cheese. Chicken And Rice Stuffed Bell Peppers Recipes.