Recipe: Tasty Salmon Hotpot in Chinese Herbal Soup

Delicious, fresh and tasty.

Salmon Hotpot in Chinese Herbal Soup.

Salmon Hotpot in Chinese Herbal Soup You can have Salmon Hotpot in Chinese Herbal Soup using 21 ingredients and 3 steps. Here is how you cook that.

Ingredients of Salmon Hotpot in Chinese Herbal Soup

  1. Prepare of fish herbs base.
  2. It's 2 slice of angelica root.
  3. You need 2 slice of astralagus slice.
  4. You need 10 large of red dates.
  5. You need 2 tbsp of wolfberry.
  6. You need 1 tbsp of kelp powder.
  7. You need 6 cup of fish bone in large tea bag.
  8. Prepare of vegetables.
  9. Prepare 2 of eggs.
  10. It's 2 tbsp of wakame seeweed.
  11. You need 1 large of salmon fish head or any fish.
  12. Prepare 1 cup of fresh coriander and scallion.
  13. You need 1 cup of each of shijemi mushroom and enoki mushroom.
  14. Prepare 1 packages of 2 square of silky tofu and 1 carrot.
  15. Prepare 2 cup of napa cabbage.
  16. Prepare 2 cup of soy noodle or rice optional.
  17. It's of sauce.
  18. You need 1 cup of fine dice small chili pepper and light soy sauce or.
  19. It's 3 tbsp of each of lg spicy sauce (sambal ) or peri peri spicy chili sauce and light soy sauce.
  20. Prepare of seasoning.
  21. Prepare 1 dash of salt and pepper.

Salmon Hotpot in Chinese Herbal Soup step by step

  1. pre boil soup base for one hour or in preasure cooker for 20 minute.
  2. Season soup base.
  3. enjoy all vegetable and salmon and any other ingredient together.