Easiest Way to Make Appetizing Spicy Tonkotsu (Pork Base) Ramen with Leeks

Spicy Tonkotsu (Pork Base) Ramen with Leeks.

You can have Spicy Tonkotsu (Pork Base) Ramen with Leeks using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Spicy Tonkotsu (Pork Base) Ramen with Leeks

1. Prepare 1 of The white part of a Japanese leek.
2. You need 5 of drops Ra-yu.
3. It's 1/2 tbsp of Sesame oil.
4. It's 1 of portion Tonkotsu soy sauce flavoured ramen (any kind).
5. You need 1 of packet The soup comes with the noodles.
6. It's 1 tbsp of Gochujang.

Spicy Tonkotsu (Pork Base) Ramen with Leeks instructions

1. Shred the white part of the Japanese leek, toss with Ra-yu and sesame oil, and mix..
2. Cook the ramen noodles following the instructions on the package. Boil water separately for the soup..
3. Warm a bowl with hot water, and make the soup. Add the Gochujang into the soup, and mix..
4. Put the freshly cooked ramen noodles in the Step 3 bowl, and top with the leek from Step 1..