How to Make Delicious Breakfast Cups

Breakfast Cups.

You can have Breakfast Cups using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Breakfast Cups

1. It's 1 cup of Pork Sausage or turkey sausage.
2. It's 4 of egg beaten.
3. You need 1 packages of (7.5 ounces) refrigerated biscuits (10 count).
4. Prepare 1/2 cup of (2 ounces) shredded cheddar cheese.
5. You need 1/2 cup of chopped mushrooms and spinach.
6. You need 1 of any veggies you like in an omelet.

Breakfast Cups step by step

1. Preheat oven to 350°F. Cook and stir sausage, veggies and eggs in a large skillet over medium heat until eggs are scrambled and set..
2. Flatten each biscuit and place into a greased muffin tin covering bottom and sides forming a cup..
3. Spoon sausage, veggie and egg mixture evenly into cups. Sprinkle with cheese..
4. Bake for 15 minutes or until edges of biscuit are golden brown. Serve immediately.