Recipe: Delicious Banoffee Pie with a Banana Bread Crust

Banoffee Pie with a Banana Bread Crust.

You can cook Banoffee Pie with a Banana Bread Crust using 4 ingredients and 8 steps. Here is how you cook it.

Ingredients of Banoffee Pie with a Banana Bread Crust

1. Prepare 1.5 Cups of Banana Bread crumbs.
2. You need 1.5 Cups of Cream Whipped.
3. It's 1/2 Cup of chocolate Melted.
4. Prepare 2 of Banana.

Banoffee Pie with a Banana Bread Crust instructions

1. Chop your banana bread, and whiz it in the processor to get crumbs..
2. Toast half of it in the oven. At 200 C for 15 mins. Don't burn them..
3. To the remaining, add melted chocolate and bring it together..
4. Scrape it to the base of your pie tin and press till it forms a base..
5. Add a layer of sliced bananas.
6. Top it off with whipped cream..
7. Sprinkle the toasted crumbs on top, for a crunch. Also, plain whipped cream layer on top makes the pie look naked..
8. It's super rich and a perfectly banana-ey and everyone will want seconds..