Fudge Topped Peanut Butter Pie. Please someone tell me what happened! Refrigerate pie until it is time for dessert. Usually, there's nothing left but crumbs!
To serve: You do not have to wait for the fudge to set before serving.
We both agreed that the filling was Spread the mixture into the crust when it is completely cooled.
Spread the remaining whipped topping over the filling and if you wish you can top it with.
You can cook Fudge Topped Peanut Butter Pie using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Fudge Topped Peanut Butter Pie
- Prepare 1 of Ready Crust Graham Cracker Pie Crust (6 oz).
- You need 1 packages of Vanilla instant pudding and pie filling mix (4 serving size).
- You need 8 oz of Sour cream.
- It's 1 cup of Milk.
- It's 1 packages of Reese's peanut butter chips, divided.
- You need 2 tbsp of Vegetable oil.
- You need 1 jar of (12 oz) chocolate fudge topping.
Topped with chocolate chips and peanuts, this recipe creates one of the most beautiful and tasty versions of fudge that I have ever had! When it comes to bake sales, I love making fudge. It's creamy, salty, not too sweet, and a great treat to give as a gift. Make this special dessert for any occasion.
Fudge Topped Peanut Butter Pie instructions
- Wisk together pudding mix, sour cream, and milk in medium bowl; set aside..
- Place 1 1/3 cups peanut butter chips and oil in microwave-safe bowl. Microwave on HIGH 45 seconds or until smooth. Using hand mixer, gradually add to pudding mixture; spread evenly into crust..
- Spread chocolate fudge topping over pie; cover and refrigerate 3 hours. Prior to serving, place with remaining peanut butter chips..
This recipe uses chocolate fudge cooked to soft ball stage, but you can use your own favorite fudge recipe. Fudge Ripple Brownies 🍫 - Forget fudge ripple ice cream and try on of these EASY, decadent, and AMAZING brownies instead!! 🙌 They're topped with a cream. Like sitting with your little ones after school, dunking cookies in milk, this tasty treat will. Everyone loves homemade fudge at the holidays, so be sure to make an extra batch of this. It's layer upon layer of deliciousness!