Recipe: Yummy Frozen peanut butter banana pie

Frozen peanut butter banana pie. I put the frozen banana slices in my Blendtec blender. If you don't have a super powerful blender, use a food processor. I am going to be dishing up this ice cream all summer long!

Not only do you get to determine the quality and. It has the texture of semifreddo and somehow feels even. This is quick to throw together and is great on hot summer days. You can cook Frozen peanut butter banana pie using 9 ingredients and 10 steps. Here is how you cook that.

Ingredients of Frozen peanut butter banana pie

1. You need 8 oz of low fat cream cheese.
2. Prepare 2/3 cup of peanut butter (creamy or chunky).
3. Prepare 4 tbsp of honey (divided).
4. You need 1/4 cup of nonfat skim milk.
5. You need 3 oz of dark chocolate bar (72% cacao).
6. It's 2 tbsp of lowfat margerine or butter.
7. It's 3 large of bananas.
8. Prepare 1 1/3 cup of graham cracker crumbs.
9. You need 1/4 cup of lowfat margerine.

I scooped it into a ziplock bag, snipped off. Especially a cool and creamy refrigerated pie. This wondrous pie will make you feel like a kid. I'm wholeheartedly in love with that creamy, salty, high-protein.

Frozen peanut butter banana pie step by step

1. Preheat oven to 350°F.
2. Melt 1/4 cup margerine and add to graham cracker crumbs. Mix thoroughly..
3. Press mixture into a 9" pie pan. Tamp down to make a solid crust..
4. Bake crust in oven for 8 minutes. Remove and let cool..
5. Soften cream cheese and beat in peanut butter and 3 tablespoons honey. Add milk and beat until mixture is spreadable. Set aside..
6. Melt chocolate bar in a double boiler. Add 1 tablespoon honey and 2 tablespoon margerine..
7. Stir chocolate mixture until creamy. Remove from heat..
8. Slice bananas in cross section rounds..
9. Layer the pie: 1/2 banana sections, 1/2 peanut butter mixture, 1/2 chocolate mixture. Repeat with remaining ingredients..
10. Place in freezer for 6+ hours. Overnight works well. Let thaw for 15 minutes before serving..

Bananas that are firm rather than extra-ripe work best in this pie. My kid is my husband and he's just loving these! Frozen Bananas: Frozen bananas not only add the banana flavor, but they add a touch of sweetness and they help to make the smoothie a nice thick consistency. It's easy to make, and packed with protein-rich ingredients that will give you lots and lots of energy. You might think to yourself it doesn't get much better than this… Oh but it does.