Deep Fried Chicken Burger.
You can cook Deep Fried Chicken Burger using 33 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Deep Fried Chicken Burger
- Prepare of For burger dough:.
- It's 2 cups of maida.
- You need 1/2 cup of warm water.
- You need 1 tea spoon of dry yeast.
- Prepare 2 tea spoon of sugar.
- Prepare 1/2 tea spoon of salt.
- Prepare 2-3 tea spoon of milk.
- It's 4-5 table spoon of oil.
- Prepare of Sauces Mix:.
- Prepare 2 table spoon of mayonnaise.
- You need 2 table spoon of tomato ketchup.
- Prepare 1 tea spoon of chilli sauce.
- You need 1 tea spoon of wostershire sauce.
- Prepare 1 tea spoon of mustard powder.
- Prepare 1 table spoon of chopped jalapeno.
- Prepare 1/2 cup of chopped cabbage.
- It's of For chicken patties:.
- Prepare 1 cup of boneless chicken cubes.
- You need 1 tea spoon of red chilli powder.
- Prepare 1 tea spoon of pepper powder.
- Prepare 1 tea spoon of chilli flakes.
- Prepare 1 table spoon of mixed herbs.
- Prepare to taste of Salt.
- It's 2-3 table spoon of bread crumbs.
- You need 1 table spoon of corn flour (for coating patties).
- You need 1 tea spoon of garlic powder.
- You need of For assembling burgers:.
- You need 1 cup of tomato slices.
- You need 1 cup of cucumber slices.
- Prepare 1/2 cup of onion rings.
- Prepare 1/2 cup of paneer cubes.
- You need 4 of cheese slices.
- Prepare 1 litre of oil for deep frying.
Deep Fried Chicken Burger instructions
- Take warm water in a cup,add sugar,salt and yeast.Mix and cover.Leave for 10 minutes.After 10 minutes add to maida and make a dough..
- Apply 1table spoon oil on dough,cover and keep in a warm place for 90 minutes..
- Meanwhile prepare chicken patties.Take all ingredients of patties in a grinder.(exept bread crumbs).Grind.Mix bread crumbs and make patties..
- Heat oil in a panfor deep frying patties.Make a solution of cornflour,dip patties in and deep fry on low-medium heat till golden.It will take 5-6 minutes to fry properly.Keep aside..
- Mix all the sauces and vegetables mentioned above..
- After 90 minutes dough is risen well,knead again for 5-7 minutes.Apply some oil..
- Divide into 4 equal portions.
- Roll each portion into a round of 7-8".If required apply some dry maida..
- Assembling of burger:Put a cheese slice on rolled dough,then chicken patty,then a tomato slice,followed by cucumber slices.Put an onion ring over it and few paneer cubes..
- On the top apply sauces mix,cover them all and seal the dough to make a round bun like structure..
- Heat oil in a deep pan,deep fry burger on low medium heat till golden.It 'l take about 10minutes to fry well..
- Burger is fried well and ready to serve..