Easiest Way to Make Yummy Pad Thai

Pad Thai.

You can cook Pad Thai using 22 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pad Thai

1. Prepare of Rice sticks (dried rice noodles).
2. Prepare of Chicken/pork/beef/shrimp (choose one).
3. It's of as needed Oil.
4. It's of Garlic (minced).
5. Prepare of Egg.
6. You need of Carrot.
7. You need of Onion.
8. Prepare of Sauce.
9. Prepare of 3/8 chicken broth.
10. You need of Fish sauce.
11. It's of Brown sugar.
12. It's of White sugar.
13. Prepare of Tomato ketchup.
14. It's of Soy sauce.
15. Prepare of Lime juice.
16. It's of 1/8 peanut butter (if desired).
17. You need of Accents.
18. Prepare of Peanuts.
19. You need of Green onion (chopped).
20. Prepare of Lime (cut in 4-6 slices for garnish).
21. You need of Bean sprouts.
22. You need of Red pepper (crushed, use for garnish).

Pad Thai step by step

1. Put noodles in pot with water and set on stove on lowest temp for 1 hour check occasionally to make sure they do NOT get over cooked.
2. While noodles cook, put all ingredients for sauce together and let come to a small boil then let simmer..
3. Put the remaining ingredients in another pan and let simmer together while watching and stirring so not to let the food burn. Use oil if needed..
4. When noodles are done, drain BUT DONT PUT BACK IN POT YET! Put all together EXCEPT NOODLES then add noodles to desired dryness. I enjoy less noodles for more soup like..