Easiest Way to Prepare Delicious Brownie Crinkle Cookies [No Flour]

Brownie Crinkle Cookies [No Flour].

You can cook Brownie Crinkle Cookies [No Flour] using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Brownie Crinkle Cookies [No Flour]

1. You need of unsalted butter.
2. It's of semi-sweet chocolate.
3. You need of granulated sugar.
4. Prepare of medium-size egg (about 48 g without shell).
5. You need of vanilla extract.
6. Prepare of unsweetened cocoa powder, sifted.
7. You need of baking powder, sifted.
8. It's of milk.
9. It's of salt, optional.

Brownie Crinkle Cookies [No Flour] instructions

1. Youtu.be/35z_nDQOE0s.
2. Melt butter and chocolate over a double-boiler. Using a silicone spatula, mix until thoroughly combined. Then remove from double-boiler and set aside to slightly cool..
3. Beat egg and sugar with a mixer for about 2 minutes..
4. Add the melted chocolate. Beat again until well combined..
5. Add in the rest of the ingredients. Then switch to a silicone spatula and mix thoroughly. If your batter turns out runny, refrigerate until it gets stiffer for about 15 minutes..
6. Portion the dough with a tablespoon or an ice cream scoop onto a tray lined with parchment paper. If you want to round the cookie, do it with a wet finger to avoid sticking..
7. Bake in a preheated oven at 350°F or 180°C for 12-15 minutes. Bake for 12 minutes if you want softer cookies. Bake longer if you want them crispier..
8. Let cool completely on the tray before serving..