Recipe: Yummy Super Tasty Veggie "Meatloaf"

Super Tasty Veggie "Meatloaf". For those vegetarians who miss the taste of meatloaf, here is a tasty vegetarian version that matches the flavor. I used ketchup instead of BBQ sauce and it tasted just like my hamburger meatloaf. My favorite meatloaf in the whole world!!!

I'm not big on leftovers, so I've pared down my recipes to serve two. We thought this was a great meatloaf recipe! The only changes I made were to omit the green pepper and to top it with BBQ sauce. You can have Super Tasty Veggie "Meatloaf" using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Super Tasty Veggie "Meatloaf"

1. You need of turnip cabbage.
2. It's of carrots.
3. It's of courgettes.
4. It's of breadcrumbs.
5. It's of flour.
6. You need of eggs.
7. You need of chili powder.
8. It's of tunisian spice mix.
9. It's of oil.
10. You need of Salt.
11. You need of onion.
12. It's of garlic.

Our family loves this ground beef meatloaf so much that I normally bake two at a time so I have an extra one to eat for leftovers! Chickpea Veggie Loaf with spices and a spicy bbq glaze. Chickpea Cannellini bean Vegan Meatloaf for Thanksgiving and the holidays. I particularly like your bbq sauce.

Super Tasty Veggie "Meatloaf" step by step

1. Shred the courgettes,carrots and turnip cabbage, salt them well, put them away for approx 20 minutes. After 20 minutes, press out the juice from the veggies and discard it..
2. Cut the onion into small pieces, smash the garlic cloves. Mix them to the veggies.
3. Mix half of the breadcrumbs, the flour and the beaten eggs and oil with the veggies. The result should be like regular meatloaf texture. Add the chili powder and tunisian spice mix. Form small balls and roll them in the other half of the breadcrumbs..
4. Line a sheet pan with parchment paper and arrange the veggie meatloafs. Bake them until breadcrumbs are golden and inside not raw anymore. Super yummy!!!.

Actually, I made it without the liquid smoke and it was still super tasty! Next time I will keep it in the oven a little bit longer to get a slightly. Everyone has a recipe for meatloaf, but we truly believe that this is about as good as it gets. It takes all the best additions and puts it in one meatloaf that is topped with the most delicious glaze. We've stuck with tradition on this recipe.